Longmont, Colorado-based Mulay’s Sausage, a female-owned and family-run premium sausage and meatball brand, experienced a year of unprecedented growth in 2021. This growth was driven in large part due to an expanded and diversified distribution footprint that is continuing into 2022. Remaining unchanged during this time of growth is Mulay’s commitment to produce “better-for-you” products sourced […]
Category: Meat/Seafood/Poultry
Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest
JBS U.S.A. Releases New Pound Of Ground Crumbles
Greeley, Colorado-based JBS U.S.A., a global food company, has launched Pound of Ground Crumbles frozen uncooked ground beef. A first-to-market dinner solution, Pound of Ground Crumbles cooks from frozen with no thawing or planning ahead. From personal experience as a busy parent combined with a background and knowledge in product development for food companies, Heidi Meyer, creator of […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Midwest
Gordon Food Service Acquires Macgregors Meat & Seafood
Grand Rapids, Michigan-based Gordon Food Service has entered into an agreement to acquire Macgregors Meat & Seafood, a Canadian supplier to foodservice, retail and private label customers. The acquisition will expand Gordon Food Service’s customer offerings through new food categories and new retailers. Upon the transaction’s completion, Macgregors will operate as a specialty company of Gordon Food […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast
Farmer Focus Welcomes O’Loughlin And Lattmann To Board
Harrisonburg, Virginia-based Farmer Focus has added Sheryl O’Loughlin and Susan Lattmann to its board of managers. Both women bring extensive operational knowledge and experience growing rapidly expanding organizations. O’Loughlin is a mission-driven entrepreneur and innovator in the natural foods industry, while Lattmann is well known for her financial rigor and proven track record scaling national brands. […]
Posted inMeat/Seafood/Poultry, Deli News, Home Page Slider, Northeast, Organic Natural
North Country Smokehouse Expands Organic Offering
Claremont, New Hampshire-based North Country Smokehouse has introduced two new organic hams to its retail lineup: Applewood Smoked Ham Steak and Petit Ham. “Consumers want convenient, modestly portioned pack sizes and that’s hard to find in the ham category,” said Mike Kelly, VP of business development and national sales at North Country. “Couple that with […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Northeast
The Town Dock Rebrands And Relaunches Retail Calamari Offering
Narragansett, Rhode Island-based Town Dock has expanded and redesigned its retail product line rolling out throughout winter and spring. This will allow more consumers to find that same restaurant-quality product online and in retail stores across the nation. “My father started this company with a commitment to the highest quality seafood and service,” said Ryan […]
Posted inMeat/Seafood/Poultry, Home Page Slider, National
The Best Beef Trends Of 2021 And 2022
As 2021 continued throwing curveballs, one thing remained steady – consumers’ love of beef. In fact, according to CattleFax, beef demand is the highest it has been in 33 years. In the new year, the Beef Checkoff is putting the spotlight on some of the recipes and beef trends that rose in popularity this year, and what […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest
Tyson Places No. 1 In Food Production On Forbes Ranking
For the sixth consecutive year, Springdale, Arkansas-based Tyson Foods Inc. ranks No. 1 on Fortune magazine’s list of the World’s Most Admired Companies in the food production category. The annual survey, conducted by Fortune and Korn Ferry, asks top executives, directors and financial analysts to identify the companies that have the strongest reputations within their industries and across all others. “We […]