Meijer has partnered with SHI International, a technology solutions provider, to support the retailer’s behind-the-scenes technology needs, including Microsoft-related services. The partnership is led by Patrick Grow, who manages key Michigan accounts for SHI and has a personal connection to Meijer that spans decades. Grow grew up in western Michigan, just a few miles from […]
Category: News
Brookshire Grocery Co. Chairman, CEO To Retire
Brookshire Grocery Co. (BGC) has shared that Chairman and CEO Brad Brookshire is retiring, concluding a career defined by servant leadership, community commitment and long-term growth of the family-owned company. Jerry LeClair will assume the role of interim CEO. Brookshire, the grandson of company founder W.T. Brookshire, has served the company for 49 years, including […]
IGA, National Pork Board Partner To Drive Pork Category Growth At Retail
The Independent Grocers Alliance (IGA) has begun a Red Oval Partnership with the National Pork Board (NPB), reinforcing IGA’s commitment to sharing resources with independent grocers to help them better serve shoppers. Through the partnership, the National Pork Board will collaborate with IGA member stores on in-store promotions, shopper marketing initiatives and educational resources featuring […]
Meat Sales Hit Record $112B In 2025, Driven By Millennials, Gen Z
Meat sales reached a record high of $112 billion in 2025, with pound volume increasing 2 percent, according to the 21st annual Power of Meat report released March 2 during the Annual Meat Conference by the Meat Institute and FMI—The Food Industry Association. Millennials and Gen Z were a driving force behind the growth, according […]
Meat Institute, FMI Announce 2026 Leaders Of Tomorrow
The Meat Institute and FMI – The Food Industry Association have announced the 2026 Leaders of Tomorrow, a group of 10 rising professionals whose work reflects the strength and future of the industry. “This Leaders of Tomorrow class represents the depth of talent and leadership growing our industry,” said Julie Anna Potts, president and CEO […]
Busch’s Fresh Food Market Launches 2026 Spring Milk Drive
Busch’s Fresh Food Market will hold its annual Spring Milk Drive March 9-22, with a goal of collecting 53,000 gallons for local food banks. For more than a decade, Busch’s has helped provide fresh milk to families facing food insecurity across southeast Michigan. Since the program launched in 2015 in partnership with United Dairy Industry […]
IDDBA Unveils Brand Refresh, Debuts New Tagline
The International Dairy Deli Bakery Association (IDDBA) underwent a comprehensive brand refresh and is debuting its new tagline, “Thinking Outside the Aisle.” The refreshed brand reflects IDDBA’s evolution as the essential resource for dairy, deli and bakery professionals – honoring the strength of its perimeter-focused categories while embracing forward-looking leadership and innovation. IDDBA’s mission remains […]
Innovation: The Key To Longevity For Natural And Specialty Brands?
What role does innovation play in helping natural and specialty brands achieve long-term relevance and growth? Natural and specialty brands face increasing pressure to innovate not just to stand out, but to survive. Innovation has become critical for two main reasons: consumers demand better-for-you products with attributes that don’t currently exist in the category, and […]
