Ocean Garden Products Inc., the California-based seafood company known for its wild caught and farm raised Mexican shrimp, has named Celso Lopez its new president and CEO. Lopez has served until now as Ocean Garden’s CFO and has been with the company for 17 years. He has broad experience in multiple divisions of the company […]
Category: Perishables
Posted inHealth & Wellness, Home Page Slider, National, Perishables, Produce News, Snacks Brands, Suppliers
Pazazz Apples Prevail Over Honeycrisp In Blind Taste Test
Pazazz apples, the proprietary variety from Honeybear Brands, has been selected as the clear favorite in a blind consumer taste test. The taste test challenged consumers’ perceptions about their own apple flavor preferences, opting for the variety with an “intense flavor pop.” The January study, commissioned by Honeybear Brands and conducted by Leede Research and Churchill Group, […]
Posted inFresh Thyme, Health & Wellness, Home Page Slider, Independent Store News, Midwest, Perishables, Produce News, Suppliers
Happy Little Plants, Fresh Thyme Highlight Plant Protein In Stores
The Happy Little Plants brand and Fresh Thyme Farmers Market are helping to fuel the plant-based protein explosion by having a dedicated set in each of Fresh Thyme’s 74 locations. The two Midwestern companies are joining forces to help bring plant protein items to consumers across the region. “We know that people are looking to add […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Marketing News, New Products, Perishables, Suppliers, Sustainability News, West
Diestel Family Ranch Introduces Sous-Vide Turkey Meatloaf
Diestel is introducing its Sous-Vide Turkey Meatloaf as an easy-to-prep dinner solution for families. Available in traditional and Florentine flavors, the fully-cooked turkey meatloaf is made from butcher-quality, whole-muscle cuts to deliver authentic turkey flavor and premium texture. The sous-vide cooking method ensures a moist and tasty loaf every time, all while making it simple […]
Posted inMeat/Seafood/Poultry, Home Page Slider, National, Perishables
Packaged Facts: Global Meat Consumption On The Rise
Meat-eaters are increasingly selecting plant-based protein options rather than meat for health, environmental and flavor reasons. Nevertheless, meat consumption worldwide is expected to increase 1.4 percent per year through 2023, according to data published in the new Packaged Facts report “Global Meat & Poultry Trends.” Meat and poultry consumption in the U.S. is expected to increase […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Marketing News, Midwest, Perishables, Suppliers
Tyson Fresh Meats Brings Top Products, Innovative Solutions To AMC
Tyson Fresh Meats Inc., the South Dakota-based beef and pork subsidiary of Tyson Foods Inc., showcased top products from its extensive portfolio of brands at the recent 2020 Annual Meat Conference in Nashville, Tennessee. The company is known industrywide as a purveyor of quality beef and pork offerings. “At Tyson Fresh Meats, we take pride in […]
Posted inBakery News, Home Page Slider, Perishables, Southeast, Suppliers
California’s Sugar Bowl Bakery To Open Facility In DeKalb County, GA
Sugar Bowl Bakery, a minority-owned bakery based in the San Francisco Bay area, plans to open its first East Coast facility in DeKalb County, Georgia. The company will create approximately 400 new jobs and invest $37 million over the next five years in its new Tucker facility. “Sugar Bowl Bakery is one of the great […]
Posted inFrozen Food, Home Page Slider, International Foods, Marketing News, Perishables, Southwest, Specialty, Suppliers
Refugee-Focused Afia Debuts Two New Flavors for Frozen Falafel Line
Afia, a family-owned, woman-run company specializing in Mediterranean cuisine, is introducing two new frozen falafel flavors, expanding its award-winning line. Afia’s products are vegan, gluten-free, plant-based and use non-GMO ingredients. Unlike past attempts at frozen falafel that required frying, Afia has developed a line that can be easily heated in ovens and microwaves, yet still […]