Posted inDairy News, Bonus Content, Executive News, Grocery News, Guest Contributors, Home Page Slider, Midwest, Shelby Signature Content

An Interview With Topco’s Liebich About Leadership

The Shelby Report and The Grocery Group this month introduce a new column series called “Emerging Leaders” that focuses on current and future leadership in the grocery industry. In this first installment, The Grocery Group Founder and CEO Cindy Sorensen interviews Jamie Liebich, dairy category director for Topco. Sorensen’s questions are in bold. Jamie, congratulations […]

Posted inGrocery News, Executive News, Home Page Slider, Meat/Seafood/Poultry, Midwest, Wholesaler/Distributor News

Chris Ross Named VP Of Operations At Chicago Meat Authority

Chicago Meat Authority has named Chris Ross VP of operations at the privately held boning and portion control operations located in the historic Chicago stockyards. “I am excited to be at CMA and responsible for everything within the four walls of our two plants. That includes the physical plant, warehouse, full production process, technical assurance […]

Posted inGrocery News, Grocery Industry, Home Page Slider, Nonfood Items, Online Grocery Technology, Store News, Sustainability News, West

Manomet Certifies 45 Northern California Whole Foods Market Stores

Plymouth, Massachusetts-based Manomet’s Grocery Stewardship Certification (GSC) program has certified 45 Whole Foods Market stores in Northern California. The GSC works with grocers to engage employees on operational sustainability strategies and to review store-level practices and equipment with an eye to increasing energy efficiency, boosting revenue and lowering costs. “Environmental stewardship is a core value […]

Posted inAssociation News, Center Store, Grocery News, Home Page Slider, National, Snacks Brands, Suppliers

NCA CEO Addresses Fine Chocolatiers About The Future Of The Chocolate Category

John Downs, president and CEO of the National Confectioners Association (NCA), spoke at the Fine Chocolate Industry Association’s Elevate Chocolate event in San Francisco on Jan. 12, sharing information about the future of the chocolate category. “There is no end in sight to the emotional and social connections consumers have with chocolate,” Downs said. “But that […]

Posted inExecutive News, C-Store News, Home Page Slider, Southeast, Store News

Parker’s Hires Prevatt As Chief Financial Officer

Parker’s recently hired Brian J. Prevatt, CPA as its new CFO, responsible for managing financial and tax strategy, asset utilization, value creation and return on capital. “An accomplished CPA, Prevatt excels at developing long-term strategic and financial plans and helping companies meet fiscal goals,” says Parker’s. Before joining the Savannah, Georgia-based c-store chain, Prevatt served […]

Posted in, Center Store, Grocery News, Health & Wellness, Home Page Slider, New Products, Northeast

Aloha Reformulates Protein Powder And Expands Retail Presence

Aloha, maker of plant-based protein products, has a newly reformulated protein powder along with a substantial increase in national retail availability. The reformulated protein powder comes in Chocolate, Vanilla and Banana varieties and now contains MCT oil, which is linked to energy, gut health, enhanced mood and performance, says Aloha. “At Aloha, we are always […]

Posted inPackaging News, Center Store, Grocery Industry, Grocery News, Home Page Slider, National, Snacks Brands, Suppliers

Cookie Brand Mrs. Thinster’s Rebrands As ‘Thinsters’

The Mrs. Thinster’s Cookie Thins brand has revealed a new look and name, Thinsters, as it aims to “merge ‘healthy’ with ‘tasty’ in the cookie category.” As both manufacturers and retailers have taken on the responsibility of helping consumers eat healthier, brands in categories like chocolate, snack bars and ice cream have integrated their healthier […]

Posted inSnacks Brands, Grocery News, Home Page Slider, National

NPD Group: The Future Is Bright For Snack Foods

Once seen as guilty pleasures, snack foods have and will continue to evolve to be eating occasion solutions for a nation of consumers constantly on-the-go, reports The NPD Group in its recently published “Future of Snacking” report. Americans consumed nearly 386 billion ready-to-eat snack foods last year, with the vast majority of those eaten between […]