Posted inShelby Signature Content, Home Page Slider, National, Nonfood Items, Online Grocery Technology, Shelby Exclusives

Zynstra Has Technology To Relieve ‘Retail Edge’ Struggles

Zynstra showcased its edge virtualization technology in October at the NACS Show in Atlanta. In the previous 18 months, the U.K.-based company has been receiving a significant amount of interest from grocery and convenience/fuel retailers, according to Gavin Bisdee, VP of global marketing. Zynstra’s edge virtualization technology optimizes existing store technology and enables digital transformation. […]

Posted inGuest Contributors, Bonus Content, Home Page Slider, Midwest, Shelby Signature Content

Sorensen: Independent Retailers Are Fast, Focused and Flexible

by Cindy Sorensen/founder and CEO, The Grocery Group I loved the early days of my grocery industry career. I had the responsibility for selling the full portfolio of Nestle Foods’ products to 65 independent grocery stores in the Minneapolis/St. Paul and western Wisconsin market. These retailers taught me so much about the business. Thankfully, I […]

Posted inSoutheast, Executive News, Home Page Slider, Independent Store News

Publix VP Mowitt To Retire, Badger Promoted To Take On The Role

After more than 44 years of service, Publix Super Markets’ VP of Product Business Development for Bakery and Meat Pete Mowitt will retire April 30. Mowitt, 60, began his Publix career in 1975 as a front service clerk in Miami. He worked in various positions before becoming a store manager in 1991, district manager in […]

Posted inSuppliers, Home Page Slider, Northeast

Goya Foods Offers Culinary Arts And Food Science Scholarships

Every year, Jersey City, New Jersey-based Goya Foods, America’s largest Hispanic-owned food company, grants $20,000 Culinary Arts and Food Science Scholarships to four students nationwide entering their freshman year of college with an undergraduate degree in culinary arts and/or a food science. Goya’s Culinary Arts Scholarship is available on a competitive basis to students entering […]

Posted inProduce News, Dairy News, Grocery Store Layout, Health & Wellness, Home Page Slider, Independent Store News, Meat/Seafood/Poultry, West

Basics To Open New Store In Hillsdale Neighborhood Of Portland, Oregon

Basics, a new market designed to help people cook more at home and support local farmers and producers with fresh, regional ingredients, will open its newest location in Hillsdale this February. The locally owned grocery is leasing the 12,000-s.f. space formerly occupied by Food Front at 6344 SW Capitol Highway. Basics was founded by Chuck […]

Posted inMeat/Seafood/Poultry, Equipment & Technology, Grocery Store Equipment, Home Page Slider, Midwest, Online Grocery Technology, Packaging News

Mettler Toledo Debuts New Meat And Seafood Wrapper

Mettler Toledo has unveiled its new 865 Semi-Automatic Wrapper for grocery retailers looking for the efficiency of automatic weighing and wrapping, and the flexibility of manual label placement for meat and seafood products in backroom environments. The 865 Semi-Automatic Wrapper has an operational footprint of 19 s.f. Mettler Toledo describes it as one of the […]

Posted inSouthwest, Beverage News, Home Page Slider, Suppliers

Silk Introduces New DHA Omega-3 Plant-Based Beverage

Silk, America’s No. 1 plant-based beverage brand, is adding a DHA Omega-3 plant-based beverage to its product lineup. Joining the Silk Protein beverage portfolio is the new DHA Omega-3 pea, oat and almondmilk beverage. Silk DHA Omega-3 features a balanced blend of oatmilk, almondmilk and pea protein and is available in Original and Unsweetened Vanilla […]