The parents might bring home the bacon, but it’s probably the kids who pick the brand. Despite their size and obvious lack of discernible income, children have a disproportionate sway over household grocery purchases and decisions. And food marketers know it. In the “Kids Food and Beverage Market in the U.S., 8th Edition,” report, survey […]
Category: Grocery News
Posted in, Bonus Content, Home Page Latest News, Midwest, Shelby Signature Content, Specialty, Wholesaler/Distributor News
KeHE Distributors Launches Care Trade With Companies That Do Good
During its show in Indianapolis in June, KeHE Distributors launched what it calls its “Care Trade” program. Scott Silverman, VP of growth solutions and own brands, made the announcement with a panel of speakers representing brands that are part of it. “I’ve known their brands as a consumer for quite a while, so we’re really […]
Posted in, Bakery News, Deli News, Home Page Latest News, Meat/Seafood/Poultry, National, Produce News
Opportunities Vast For Personalized Food Products
In the U.S., folks know know what they like, and usually they’re willing to pay for it. This drive to personalize to suit lifestyles—to save time, live better and healthier, or indulge—extends to the food consumers buy in the grocery store, according to Nielsen. Consumers can purchase products free of gluten or chock full of […]
Posted in, Home Page Latest News, Produce News, Southwest, Store News
Walmart Store Manager Shares Feedback From ‘Fresh Angle’ Remodel
A Walmart store in Rogers, Arkansas, is among the first of the company’s remodeled locations to unveil the retail giant’s “Fresh Angle” approach, which places fresh, unpackaged vegetables front and center. Travis Moore, that store’s manager, has shared the feedback he has received about the change. “When you walk into our store today, you’re intentionally […]
Posted in, Home Page Latest News, Meat/Seafood/Poultry, National, Organic Natural
Review Paper: Organic Practices Help Reduce Exposure To Antibiotic-Resistant Bacteria
Choosing organic is the best choice consumers can make to combat antibiotic resistance and protect themselves from antibiotic-resistant bacteria, a review paper from The Organic Center concludes. Overuse of antibiotics in conventional livestock production has been implicated as an important contributor to antibiotic resistance. Research demonstrates that livestock produced without the use of antibiotics—as in […]
Posted in, Home Page Latest News, Meat/Seafood/Poultry, National
Chicken Consumers Rate Freshness, Taste And Price A Priority
U.S. chicken consumption remains high with 2016 levels surpassing those from the previous two years, according to new research presented at the recent 2016 Chicken Marketing Summit. In the two weeks leading up to the survey, 87 percent of consumers ate a chicken meal or snack purchased from a supermarket and 72 percent ate a […]
Posted in, Deli News, Northeast
RFA Unites Suppliers To Aid Hunger Programs During National Deli Salad Month
The Refrigerated Foods Association (RFA) has reported a collective annual donation of $478,573 for food banks throughout North America, through in-kind food donations and direct monetary contributions. The special effort took place during National Deli Salad Month in July. The RFA is an organization of manufacturers and suppliers of prepared, refrigerated food products united by a […]
Posted in, Corporate Store News, Health & Wellness, Home Page Latest News, Store News, West
Raley’s Expands Health And Wellness Offering With ‘Let’s Begin’ Resource
Raley’s Family of Fine Stores has launched a new, multi-dimensional effort to share its vision of health and wellness with customers. The campaign entitled, “Let’s Begin,” invites customers to take small steps toward a healthier lifestyle through education, personal goal setting and sharing. “We want to change the way the world eats, one plate at […]