Lamb Weston plans an expansion of french fry processing capacity in North America. “The french fry category has been growing at attractive rates around the world, and we believe industry capacity has been challenged in recent years to keep up with continued growth in market demand,” said Tom Werner, president and CEO of Lamb Weston, […]
Category: Grocery News
Lunds & Byerlys Launches Digital Loyalty Program, Integrated Coupons
Lunds & Byerlys, a Minnesota-based, family-owned grocer, and Unata, a provider of 1-to-1 digital solutions for grocers, have launched Lunds & Byerlys Extras and Integrated Digital Coupons, two new digital features that the companies say will deliver convenient and affordable shopping for customers online and in-store. Lunds & Byerlys Extras is the retailer’s new digital […]
AnnaSea Foods Group Debuts ‘Simply Perfect Poke’ Meal Kits Nationwide
Western United Fish Co. dba AnnaSea Foods Group, a family-owned and -managed company, is launching retail-ready Simply Perfect Poke Kits in seven flavors. With ingredients sourced from Hawaii, varieties include: Shoyu Ah Poke, Wasabi Ahi Poke, Spicy Ahi Poke, Limu Ahi Poke, Albacore Tuna Poke, Sriracha Salmon Poke and Garlic Shrimp Poke. According to AnnaSea, […]
Georgia Independent’s Own-Recipe Fried Peanut Clusters Spawn A Thriving Second Business
by Lorrie Griffith/editor–Southeast West Foods, an independent grocery store in the rural southwest Georgia town of Edison, has been making and selling fried peanuts to its customers for many years. The store’s owner, John West, who bought the store from his dad, Richard, back earlier in this decade, said the peanuts have always been a […]
Frick’s Quality Meats Breaks Ground On Washington, Missouri, Expansion
Frick’s Quality Meats Inc. has broken ground on a 28,320-s.f. expansion of its existing 120,000-s.f. facility in Washington, Missouri. The expansion represents a $11.5 million investment in the region and will create 40 new jobs. Frick’s Quality Meats is a family-owned company that makes smoked meats and sausages with distribution to grocery retailers in 44 […]
All Hy-Vee Brand Shelf-Stable Tuna Products Now Responsibly Sourced
Less than one year after Hy-Vee announced it was expanding its Seafood Procurement Policy to include the shelf-stable tuna category, 100 percent of its private-brand shelf-stable tuna products are now sourced from environmentally preferred fisheries. “We continue to push forward in our seafood sustainability goals and add categories to our list of responsibly sourced items,” […]
Sprouts Farmers Market Readying Stores In Its Home State
Sprouts Farmers Market soon will finish construction on new locations in Tempe and Scottsdale, Arizona. Those stores will be among four opening in the first quarter of 2018 in the grocer’s home state. The 30,000-s.f. Tempe store is located at 931 East Elliott Road and will open on Wednesday, March 21, at 7 a.m. The […]
My/Mo Mochi Cashew Cream Lineup Coming Soon
My/Mo Mochi Ice Cream soon will debut a non-dairy and vegan line of Cashew Cream Frozen Dessert items made with a scoop of frozen cashew cream wrapped in soft rice dough. The four additions will hit retail shelves in early 2018, with flavors including Strawberry, Vanilla, Chocolate and Salted Caramel. Each ball has 100 calories. “The need […]
