Giant Eagle’s Yvonne “Voni” Woods received a Silver Plate from the International Foodservice Manufacturers Association on May 19 at the National Restaurant Association (NRA) Show in Chicago. Woods recently was named VP of customer experience for Giant Eagle, a Pittsburgh, Pennsylvania-based grocer that operates nearly 400 stores in Pennsylvania, Ohio, West Virginia and Maryland. IFMA’s annual Gold […]
Category: Grocery News
Milk Category Commoditization Is Not The Best Tactic
Author’s note: After a hiatus following brain surgery due to the discovery of a brain aneurysm, I have returned to my writing responsibilities with The Shelby Report and am now better than new. It’s great to be back! by Cindy Sorensen/ owner and CEO of The Grocery Group Today’s milk case is exploding with an abundance […]
Mars Wrigley’s Front-End Plan Can Bring ‘Instant’ Double‑Digit Growth
by Terrie Ellerbee/editor-Midwest & Southwest As food retailers know very well, the majority of consumers no longer eat three sit-down meals every day. They are snacking instead. It is no surprise, then, that the fastest-growing category in the check lane is snacks. Yet snacks only get about 8 percent of the space there, Rimsha Baig, […]
Schuman Cheese Embraces Both Tradition And Innovation
by Lorrie Griffith/editor-in-chief Schuman Cheese has won more than 100 awards for its cheeses in both domestic and international cheese competitions during its 74-year history. Already this year, the company has won a Best of Class award at the World Championship Cheese Contest for its Cello Hand-Crafted Asiago; its Cello Copper Kettle Parmesan, Cello Artisan […]
Food Lion Tests ‘Home Chef Kitchen’ Fully Cooked Meals
Food Lion is kicking off its new Home Chef Kitchen product pilot with samples and wine pairings at select stores. The fully cooked, single-serve meals are ready to eat in minutes and come in seven varieties: Chicken Alfredo: Grilled chicken breast in a creamy alfredo sauce, served with penne paste and green peas Classic Meatloaf: Traditional […]
Cattlemen’s Stewardship Review Showcases Beef Industry Improvements
A new report funded by the Beef Checkoff is highlighting beef producers’ commitment to animal welfare, beef quality, sustainability and community involvement. The Cattlemen’s Stewardship Review (CSR), completed in late 2017, is the second of its kind and compiles data collected from telephone interviews of 679 producers across the country. Conducted by Aspen Media on […]
Big Y Names Christian D’Amour To Head Table & Vine Division
Big Y Foods has appointed Christian D’Amour as senior manager of its Table & Vine division, which is focused on fine wine, local beer, craft spirits and gourmet foods. D’Amour will be responsible for Table & Vine’s sales, marketing and operations. His responsibilities include the flagship location in West Springfield, Massachusetts, as well as seven […]
Food Emporium Celebrates Newest Location In Marlboro, New Jersey
Key Food Stores Co-operative, a New York-based company primarily comprising independently owned and corporate grocery stores, opened its newest The Food Emporium location in Marlboro, New Jersey, on May 11. “Store owner Joe Doleh has worked so hard to make The Food Emporium into a beautiful store,” said John Durante, Key Food VP of business […]
