Supermarket & Grocery Industry News | The Shelby Report
Posted inPlant-Based News, Home Page Slider, Northeast

Good Catch Plant-Based Seafood Introduces New Entrees, Appetizers

New York-based Gathered Foods, makers of Good Catch plant-based seafood, has launched a new product line: frozen entrees and appetizers. The line-up consists of New England Style Plant-Based Crab Cakes, Thai Style Plant-Based Fish Cakes and Classic Style Plant-Based Fish Burgers. This product extension is the second evolution from the plant-based seafood brand, expanding beyond its existing […]

Posted inDairy News, Home Page Slider, Southwest

Borden Dairy Completes Sale To Capitol Peak Partners, KKR

Dallas, Texas-based Borden, a dairy company founded in 1857, says it and certain affiliates have finalized the approximately $340 million sale of substantially all Borden assets to Capitol Peak Partners and KKR. This transaction allows Borden to be appropriately capitalized with the business intact, including all plants, branches, routes and the Borden brand. The new Borden entity will […]

Posted inPlant-Based News, Home Page Latest News, Shelby Exclusives, Southeast

No Evil Foods, ANF Feed Growing Appetite For Plant-Based Products

by Mary Margaret Stewart, staff writer For Mike Wolianksy and Sadrah Schadel the journey to running No Evil Foods, a plant-based meat company in Asheville, North Carolina, began with the homesteading life in upstate New York.  “We just were doing as much as we could from scratch because we wanted to try to know more […]

Posted inMeat/Seafood/Poultry, Executive News, Home Page Slider, Midwest

Tyson Names Worpel Director Of Fresh Meats Marketing

Tyson Fresh Meats has appointed Ozlem Worpel the new director of Fresh Meats marketing, a promotion from her previous position of senior brand manager. Worpel will be responsible for leading the organization’s strategic direction across the Fresh Meats brand portfolio, developing new product lines and brand identities. She will also provide direction on a comprehensive sales […]

Posted inCenter Store, Home Page Slider, West

Krusteaz Expands Protein Products With Energizing Oat Bites Mix

Seattle-based Krusteaz, maker of baking, pancake and waffle mixes, has launched its newest innovation, Energizing Oat Bites Mix. Available in two varieties, Chocolate Chip Oat and Cinnamon Oat, the new products require no baking, are made with eight grams of plant-based protein per serving and feature energizing whole grain oats, flaxseed and chia. In response to the growing consumer […]

Posted inProduce News, Home Page Slider, Southwest

Kalera To Open Texas’ Largest Vertical Farming Facility In Houston

Technology-driven vertical farming company Kalera says it will open a new state-of-the-art growing facility in Houston, Texas, in the spring of 2021. The new Houston facility – which will be the largest vertical farming facility in Texas – is the next step in Kalera’s rapid domestic and international expansion plan to bring consumers fresh leafy […]

Posted inMeat/Seafood/Poultry, Home Page Slider, West

Chicken of the Sea Introduces Premium Line – Wild Catch

Chicken of the Sea has announced the launch of Wild Catch, the company’s latest product line which features premium, wild-caught and hand-selected cuts of fish packed with just water and sea salt. Available at retailers nationwide, Wild Catch comes in three responsibly wild-caught, preservative-free varieties – Albacore Tuna, Ahi Yellowfin Tuna and Alaskan Salmon – each […]

Posted inCenter Store, Home Page Slider, National

Weber: Survey Finds 98% Of Americans Plan To Grill This Season

Parsippany, New Jersey-based Weber Sauces & Seasonings has released the results from its recent grilling survey. The grill seasonings line surveyed 5,000 U.S. consumers and found that: Meals are moving outside: 80 percent of Americans say they currently use the grill for cooking meals. This is the summer of the grill: 98 percent of Americans surveyed said they […]