Posted inSnacks Brands, Southwest

Takis Blue Heat Awarded As Bases 2022 Breakthrough Innovation

Coppell, Texas-based Takis snacks has been named among the 2022 North American Breakthrough Innovation Award winners for its Takis Blue Heat snack. NielsenIQ Bases sifted through thousands of product launches across personal care, diet, nutrition and food to identify winners who navigated a constant state of crisis in the consumer packaged goods market. Launched in 2019, […]

Posted inSpecialty, Association News, National

Association Predicts Top 2023 Specialty Food Trends

 The Specialty Food Association Trendspotter Panel has predicted what will be popular trends in specialty food for 2023. “Specialty food consumers are looking to make their meal prep easy but exciting, and that is driving many of this year’s trends regarding convenience, packaging improvements and global flavors,” said Denise Purcell, VP of resource development. “At the […]

Posted inProduce News, West

Naturipe Farms Spotlights Sustainability, Breeding At Global Produce & Floral Show

Salinas, California-based Naturipe, a global producer of berries for more than 100 years, is highlighting its sustainability efforts at IFPA’S 2022 Global Produce & Floral Show in Orlando, Florida, through Oct. 29. This year’s show will highlight Naturipe’s advances in the area of environmental sustainability and breeding. Sustainability is a priority in every aspect of […]

Posted inProduce News, West

Pace International Showcases Products At Produce Show

Wapato, Washington-based Pace International exhibited at the IFPA’s Global Produce and Floral Show Oct. 27-29 in Orlando, Florida.  “We’re building a bold and interactive booth experience for growers, packers and shippers to gain insight into Pace’s products, technologies and services and how we can support their fruits and vegetables postharvest,” said Jorge Gotuzzo, senior director of […]