The American Frozen Food Institute has promoted Adrienne Seiling to COO and head of strategic initiatives, expanding her role on the executive leadership team. Seiling most recently served as SVP of industry affairs and member services. In her new role, she will oversee core operations and lead advancement of key organization priorities, including events and […]
Category: Frozen Food
Posted inIndependent Store News, Frozen Food, Hy-Vee, Midwest, News
Hy-Vee Introduces Dietitian Dishes Frozen Meal Line
Hy-Vee has launched Dietitian Dishes, a line of frozen medically tailored meals developed by the West Des Moines, Iowa-based retailer’s registered dietitians to support heart- and diabetes-friendly diets. The frozen meals, available in Hy-Vee’s HealthMarket department and online, come in more than 15 varieties of nutrient-dense, single-serve options. Flavors include Egg Roll in a Bowl, […]
Expert Article
How Independent Retailers Can Maximize Refrigeration Performance, Profitability
Independent retailers face tight budgets and rising operational costs. These pressures are felt even stronger these days as consumers remain hyper-focused on grocery prices and affordability. Refrigeration equipment – critical for merchandising fresh and frozen products – represents a significant investment for retailers. Getting the most out of that investment starts with investing in the […]
Posted inFrozen Food, Association News, National, News
NFRA Penguin Pitch Spotlights Emerging Frozen, Refrigerated Brands
The National Frozen & Refrigerated Foods Association’s (NFRA) Penguin Pitch: Emerging Brand Contest is returning for its third year, recognizing innovative frozen and refrigerated food brands redefining their categories through product development, creative packaging and strategic market execution. Launched Jan. 1, Penguin Pitch provides emerging brands with an opportunity to gain visibility among retailers, distributors […]
Posted inFrozen Food, Association News, National, News
NFRA Announces Second Class Of First Penguin Leadership Program
The National Frozen & Refrigerated Foods Association (NFRA) has announced the 30 participants for its 2026 First Penguin Leadership Program. The year-long offering aims to address a growing industry need for structured, cross-sector leadership development that builds strategic perspective, strengthens collaboration and accelerates readiness among rising talent in dairy and frozen foods. It recognizes those […]
Posted inBakery News, Center Store, Frozen Food, National, News
Rich Products Acquires Great Kitchens Food Co. From Brynwood Partners
Rich Products Corp. has acquired Great Kitchens Food Co. from Brynwood Partners VIII, a Greenwich, Connecticut-based private equity firm, in a transaction that recently closed. Financial terms were not disclosed. Great Kitchens manufactures pizzas, flatbreads, strombolis and calzones sold to grocery, club and mass retailers, as well as foodservice outlets nationwide. Brynwood VIII formed Great […]
Posted inFrozen Food, Association News, Executive News, National, News
3 Industry Leaders To Join 2026 Frozen Food Hall Of Fame
Harrisburg, Pennsylvania-based The National Frozen & Refrigerated Foods Association (NFRA) and the American Frozen Food Institute (AFFI) have revealed the three industry leaders who will be inducted into the 2026 Frozen Food Hall of Fame. The inductees are Paul DiGenova, general manager of commodities with Nortera; Richard Marks, former chairman of the board of directors […]
Posted inFrozen Food, Natural Grocers, News, Private Label Brands, Southwest
Natural Grocers Adds Five Organic Frozen Fruit Products
Natural Grocers has expanded its house brand frozen section with five organic fruit and smoothie blend products, extending a private label growth strategy that has added more than 900 items since 2016. The new Natural Grocers Brand products include Organic Frozen Sunshine Smoothie Blend, Organic Frozen Super Boost Smoothie Blend, Organic Frozen Tropical Fruit Blend, […]