Category: Deli News
Posted inDeli News, Bakery News, Bashas', Frozen Food, Grocery Industry, Grocery News, Grocery Store Layout, Health & Wellness, Home Page Latest News, Independent Store News, Meat/Seafood/Poultry, Nonfood Items, Organic Natural, Store News, West

Bashas’ Unveils Newly Remodeled Navajo Nation Grocery Store

by Alissa Marchat

Bashas’ Diné Market opened the doors this week to its newly remodeled store in Window Rock, Arizona, with a store blessing, remarks from Navajo Nation VP Jonathan Nez, and a performance from Roxyanne Harvey, a traditional Navajo singer. “From the moment shoppers step through the doors, they are welcomed by the new look and feel […]

Posted inFood Service News, Bakery News, Bonus Content, Deli News, Grocery Industry, Grocery News, Grocery Store Layout, Home Page Latest News, Independent Store News, Produce News, Shelby Signature Content, Store News, West

Letting The Food Speak For Itself: Bristol Farms’ New-Concept Mulholland Store

by Alissa Marchat

Bristol Farms’ new prototype store will open Nov. 11. The 25,000-s.f. store on Mulholland Drive in Woodland Hills, California, located in a space formerly owned by Haggen, is the first major design departure for Bristol Farms in its 35-year history and is “a store that we’ve been dreaming up for a decade,” Kacie Davis, owner […]

Posted inFood Service News, Corporate Store News, Deli News, Grocery News, Home Page Latest News, National, Organic Natural, Private Label Brands, Store News

Sprouts Offering Better-For-You Holiday Meals, ‘Grab ‘N Give’ Donations

by Alissa Marchat

Sprouts Farmers Market hopes to be the “grocery go-to for consumers planning a delicious and fresh holiday meal.” The specialty retailer is offering hundreds of organic, natural, gluten-free, vegan and plant-based ingredients for holiday entertaining, as well as fully prepared meals and catering trays. It also is looking to make giving back easier for shoppers […]

Posted inDeli News, Grocery Industry, Grocery News, Home Page Latest News, Independent Store News, Store News, West

Kent’s Market Opens 5th Store In Plain City, Utah

by Alissa Marchat

Kent’s Market is now serving Plain City. The Utah-owned grocery store celebrated the opening of its newest store at 3673 West 2600 North with a ribbon cutting ceremony Oct. 28, when it treated guests to product samples, giveaways and deals. At nearly 51,000 s.f., Kent’s Market in Plain City offers a scratch bakery, a service […]

Posted inDeli News, Frozen Food, Home Page Latest News, National, Snacks Brands, Suppliers

My/Mo Mochi Ice Cream Introduces Self-Serve Bars Nationwide

by Alissa Marchat

My/Mo Mochi Ice Cream, a line of frozen snacks, is looking to expand its in-store footprint—moving from the freezer aisle into the bakery and prepared meals sections of supermarkets throughout the country. My/Mo Mochi Ice Cream now is available in its signature self-serve My/Mo Mochi Ice Cream Bars in select Wegmans, Safeway, Kroger, Harris Teeter, […]

Posted inBonus Content, Deli News, Home Page Latest News, Independent Store News, Market Profile, Southwest

Farmers Fresh Market Brings Value To Ignacio, Colorado, Community

by Alissa Marchat

by Terrie Ellerbee/editor-Southwest There are about 800 residents living in Ignacio, Colorado, a town that can be overshadowed by touristy Durango about 25 miles away. Now, Ignacio is trying to redefine itself. Locals who want to find out what is happening with that effort and give their own input can do so at their local […]

Posted inNortheast, Deli News, Specialty, Suppliers

Blount Fine Foods Reveals Chef, Biz Development Appointments

by Shelby Team

Blount Fine Foods, a manufacturer of handcrafted soups, entrées and side dishes for retail and foodservice, has promoted and added culinary team members. Jeff Wirtz has been promoted from corporate executive chef to senior director of culinary development, and Clayton Burrows has been promoted to research and development chef. Joining the company are Mike Maher, […]