Growing consumer interest in health, sustainability and ethics is driving plant-derived ingredients and products to high popularity. Innova Market Insights reports that plant-based product claims increased by 62% globally from 2013-2017, with growth occurring on platforms such as plant proteins, active botanicals, sweeteners, herbs and seasonings, and coloring foodstuffs. “The dairy alternatives market has been a particular […]
Category: Dairy News
Litehouse Unveils Refreshed Branding For Simply Artisan Cheese Line
Litehouse Inc., an employee-owned company and producer of refrigerated salad dressings, dips, herbs and cheese, is aiming to “brighten up” its award-winning cheese line with new branding and packaging. The new look for Litehouse Simply Artisan leverages design cues from the recently refreshed core line of Litehouse dressings and dips, including modernized branding, top-down photography, eye […]
IDDBA 18 Expo Draws More Than 10,000 Attendees
Nearly 900 exhibiting companies and more than 10,000 people attended the International Dairy Deli Bakery Association’s (IDDBA) annual show this year, held June 10-12 at the Ernest N. Morial Convention Center, in New Orleans. The sold-out expo consisted of 2,089 booths and offered educational experiences ranging from actionable merchandising ideas and new products to presentations […]
Julie’s Organic Ice Cream Company Celebrates 20th Anniversary
Julie’s Organic is turning 20 and celebrating its flagship product with a limited-edition box design and consumer giveaways. The brand debuted what it says was the first nationally available organic ice cream in 1998—four years before USDA organic standards were established. To honor the milestone, Julie’s Vanilla Ice Cream Sandwich is available now in a […]
Weigel’s Latest Location Focuses On Made-To-Order Foodservice
C-store chain Weigel’s has opened its 66th store near its corporate headquarters in Powell, Tennessee, at 7505 Clinton Highway. A ribbon-cutting ceremony for the new store was held June 6. A special grand opening celebration starts June 11 and will run through June 17. “We’ve had many requests to expand and update our presence here […]
Albertsons Cos. Launches ‘Top-Shelf’ Private Label Line
Albertsons Cos. is “expanding and elevating” its Own Brands portfolio with Signature Reserve, branded as a “top-shelf culinary presence.” “Signature Reserve inspires delicious discovery with extraordinary and expertly sourced flavors and ingredients,” said Geoff White, president of Albertsons Cos. Own Brands. “Shoppers are more educated and interested in culinary trends than ever before, and Signature […]
Garelick Farms Reportedly Closing Lynn, Massachusetts, Plant
Garelick Farms, owned by Dean Foods, plans to close its Lynn, Massachusetts, facility, according to the Daily Item. The newspaper reported that the announcement was made to plant workers and other Dean Foods plants on May 22. The company cited the nationwide decrease in milk consumption as the reason for the closure. The plant, which employs nearly 300 […]
Consumers’ Expectations In Dairy Products Changing
The list is long of what consumers are demanding from their dairy product favorites, including qualities like sugar reduction, value-added ingredients, portability and clean labels. The themes play out across dairy’s four leading categories: cultured products, cheese, milk and ice cream. According to the National Dairy Council (NDC), nutrition experts agree that it is best […]
