Brenham, Texas-based ice cream maker Blue Bell is debuting a new flavor—Raspberry Fudge Brownie Ice Cream—which began arriving in stores last week. Raspberry Fudge Brownie is an almond ice cream combined with fudge brownie chunks, flakes of dark chocolate and a raspberry sauce swirl. “We are excited to add a flavor that features raspberry to […]
Category: Dairy News
Posted inDairy News, Frozen Food, Grocery News, Home Page Slider, New Products, Northeast, Organic Natural
Talenti Gelato Offers Organic Collection And New Flavors
Talenti, a maker of gelato based in Englewood Cliffs, New Jersey, has introduced Talenti Organic, a new collection of gelatos made with all organic ingredients. This new range of gelato offers a certified-organic option in the following four recipes: Organic Ginger Matcha Gelato: Made with green tea and ginger steeped in organic cream, blended with Japanese Matcha. […]
Posted inOnline Grocery Technology, Dairy News, Grocery News, Home Page Slider, Marketing News, Northeast
Jarlsberg Cheese Reveals 2019 Advertising Campaign
Jarlsberg Cheese, a national brand of cheese based in Darien, Connecticut, is expanding its advertising campaign titled “Life’s Best Served with Jarlsberg.” The 2019 campaign will extend the brand’s geographic focus across the New York metro area, New Jersey, Pennsylvania and Maryland, and continue to drive awareness, consideration and trial amongst Jarlsberg’s key target customer—the older Millennial. The […]
Posted inDairy News, Bonus Content, Grocery News, Home Page Slider, Shelby Exclusives, Shelby Signature Content, Southwest, Suppliers
A Reawakening At Borden: Executives Plan Company’s Next Chapter
Tony Sarsam was looking for what he called the next “great adventure,” and he has found it at Borden Dairy. Now CEO of the Dallas-based company, Sarsam most recently was CEO of Los Angeles-based Ready Pac. Prior to that, he honed his turnaround skills at PepsiCo. He not only has the experience doing it, but […]
Posted inDairy News, Home Page Slider, New Products, Northeast
Danone Develops Low Sugar, Lowfat Greek Yogurt
Danone North America, a maker of yogurt in White Plains, New York, soon will make available Two Good Greek Lowfat Yogurt. The new lowfat, low sugar yogurt has 2g of total sugar, 3g of carbs, 12g of protein and 80 calories per 5.3-oz. cup. The company discovered a slow-straining process, which is now patent-pending, that […]
Posted inDairy News, Bonus Content, Executive News, Grocery News, Guest Contributors, Home Page Slider, Midwest, Shelby Signature Content
An Interview With Topco’s Liebich About Leadership
The Shelby Report and The Grocery Group this month introduce a new column series called “Emerging Leaders” that focuses on current and future leadership in the grocery industry. In this first installment, The Grocery Group Founder and CEO Cindy Sorensen interviews Jamie Liebich, dairy category director for Topco. Sorensen’s questions are in bold. Jamie, congratulations […]
Posted inPackaging News, Dairy News, Frozen Food, Grocery Industry, Grocery News, Home Page Slider, Organic Natural, Suppliers, West
Alden’s Organic Debuts New Pints, New Look That Reflect Vibrancy of Pacific Northwest
Eugene, Oregon-based Alden’s Organic has created a new line of ice cream pints, which combine the makers’ love of the Pacific Northwest and their passion for ice cream. Attendees at the Winter Fancy Food Show, held Jan. 13-15 in San Francisco, were the first to try the new line, which features organic peanut butter cups, […]
Posted inGrocery News, Dairy News, Health & Wellness, Home Page Slider, National
Survey: Americans Plan To Increase Plant-Based Intake In The New Year
As Americans look to improve their overall health and wellness in the New Year, YouGov, a global public opinion and data company, conducted a survey for Kite Hill that uncovered consumers’ health goals in the New Year and their perceptions of plant-based products. The survey of more than 1,200 U.S. adults suggests that improved health and […]