Milwaukie, Oregon-based Dave’s Killer Bread has introduced a new breakfast offering: Epic Everything Organic Breakfast Bread. The company said that the new selection combines America’s favorite bagel flavor with a classic whole grain loaf. The new bread has an onion and garlic flavor, which the company believes will be a savory alternative to sweet fan favorite Raisin’ […]
Category: Bakery News
Posted inCostco Wholesale, Bakery News, Home Page Slider, National
St. Pierre’s Expands Distribution To Costco Locations
St. Pierre Bakery has secured new distribution with Costco. The brand launched into the Bay Area division in 2021, distributed across 57 sites. Costco has now added St. Pierre’s core range to its Los Angeles division stores – initially through 30 of the 59 clubs in the Los Angeles division. The move will see Costco become […]
Posted inDairy News, Bakery News, Deli News, Home Page Slider, National
IRI Report Shows Dairy, Deli, Bakery Prices Continue To Rise
To document the changing nature of the marketplace, IRI, Anne-Marie Roerink of 210 Analytics and Marriner Marketing have teamed up continue to bring the latest trends and analysis relative to dairy, deli and bakery department sales. This is the second in a series of reports presented by IRI, discussing inflation trends. Perishables In March, total […]
Posted inBakery News, Home Page Slider, Southeast
Flowers Foods Names Winters As Chief Supply Chain Officer
Thomasville, Georgia-based Flowers Foods Inc. has named Tom Winters as chief supply chain officer, effective April 4. In this role, Winters will be responsible for Flowers’ supply chain operations, reporting to Brad Alexander, chief operating officer. “Tom has more than 30 years of experience leading world-class teams and consistently delivering strong results and highly effective process […]
Posted inBakery News, Home Page Slider, Snacks Brands, Southwest
Hostess Brands To Add Bakery Factory In Arkadelphia, AR
Lenexa, Kansas-based Hostess Brands Inc. will convert an idled factory in Arkadelphia, Arkansas, into a modern bakery. The bakery is expected to be operational in the second half of 2023 and bring approximately 150 new jobs to the community over the next three years. Hostess Brands plans to invest $120 million to $140 million to transform the 330,000-square-foot facility into […]
Posted inAssociation News, Bakery News, Home Page Slider, National, Snacks Brands
ABA and SNAC International Release 2021 Salary, Benefits Survey
The American Bakers Association and SNAC International have released their “2021 Salary and Benefits Survey.” The nearly 150 pages of data covers company profile information, pay practices, benefits and pay information for 34 positions from 36 food manufacturers and supplier organizations across the U.S. and Canada. The survey features data collected from all segments of […]
Posted inSupply Chain News, Bakery News, Home Page Slider, Midwest
Dawn Foods Names Ardent Mills And Coco Bakery Vendors Of The Year
Jackson, Michigan-based Dawn Foods, through its Dawn Distribution Advantage network, has announced Ardent Mills and Coco Bakery as its North America vendors of the year for 2021. The DDA is a customer-focused buying cooperative consisting of Dawn Foods’ own distribution centers and independent distributor partners. Each year, the DDA recognizes vendors that collaboratively deliver growth and […]
Posted inAssociation News, Bakery News, Dairy News, Deli News, Home Page Slider, National
Johnson Appointed As IDDBA’s Events VP
The International Dairy Deli Bakery Association has appointed Jeremy Johnson to the newly created role of VP of events. Johnson most recently served as IDDBA’s VP of education. The VP of events role combines IDDBA’s meetings and exhibit functions. In his new role, Johnson will oversee operations of IDDBA’s trade show and the organization’s meeting […]