Posted inBakery News, West

Bimbo Bakeries USA Launches Multi-Site Microgrid Energy System

Bimbo Bakeries USA has launched its on-site microgrid system at six California bakeries. The system was developed as part of an Energy Services Agreement with GreenStruxure, which designed and built the microgrids that are comprised of solar arrays coupled with battery storage. These six microgrid systems are providing about 20 percent of Bimbo Bakeries USA’s energy usage […]

Posted inBakery News, West

Rubicon Bakers Acquires Lucky Spoon Bakery

Rubicon Bakers has entered the gluten-free sweet baked goods market with the acquisition of Lucky Spoon Bakery. Founded in 2010 and headquartered in Salt Lake City, Utah, Lucky Spoon manufactures high-quality, gluten-free sweet bakery goods. Lucky Spoon’s products – which include fresh cakes, cupcakes, cookies and brownies – can be found in grocery stores nationwide. The acquisition […]

Posted inBakery News, Northeast

Little Bites Introduces Lower Sugar Varieties

Little Bites Snacks has added two lower sugar additions to its lineup of baked snacks – Apple Cinnamon Muffins and Chocolate Muffins.  According to the company, the muffins contain less sugar than other options on the market, and are pre-portioned and portable. “We’re thrilled to introduce the new Lower Sugar Mini Muffins to our product […]

Posted inBakery News, West

20 Baked Goods Suppliers Join ReposiTrak’s Network

ReposiTrak has added 20 additional baked goods suppliers to its traceability network, ensuring they can exchange FDA-required key data elements for each critical tracking event in their supply chains and achieving compliance well before the January 2026 deadline. More than 4,000 suppliers are connecting to RTN, making the solution easier and more effective for retailers […]

Posted inBakery News, Midwest

The Killer Brownie Co. Partners With Dot Foods For Distribution

The Killer Brownie Co. has partnered with Dot Foods to distribute its gourmet brownies through the Dot Foods network of distributors across 50 states. With the Dot Foods partnership, the Killer Brownies will be more easily available nationwide to distributors, retailers and food service providers. A variety of different flavors of gourmet Killer Brownies, including options such […]

Posted inBakery News, Southeast

Flowers Foods Introduces 11 New Bakery Products

Flowers Foods Inc. has introduced 11 new bread and snacking products from its Nature’s Own, Dave’s Killer Bread, Wonder, Canyon Bakehouse, Tastykake and Mrs. Freshley’s brands. The varied innovations include protein bars, smaller-sized loaves, breakfast items, flatbreads and a new keto bun, among others, reflecting the company’s ongoing commitment to developing new and differentiated products […]

Posted inFresh Thyme, Bakery News, Midwest

Fresh Thyme Searches For Best ‘Better-For-You’ Birthday Cake

Fresh Thyme Market is giving local bakeries the chance to win $10,000 in celebration of its 10th birthday. The grocer, a specialty natural foods and grocery retailer with 70 stores in 10 states throughout the Midwest, is inviting bakeries to submit fresh, better-for-you cake recipes for a chance to be named the brand’s official 10th birthday […]

Posted inBakery News, Northeast

Tom Cat Bakery Receives BRC Certification In Food Safety

Tom Cat Bakery, a New York City-based artisan bakery and a pioneer of the artisan bakery movement, has recently achieved BRC Grade-A level certification in food safety. This certification, awarded by the British Retail Consortium (BRC) and recognized by the Global Food Safety Initiative (GFSI), underscores the bakery’s continued commitment to the highest standards of food […]