Posted inBakery News, Northeast

Little Bites Introduces Lower Sugar Varieties

Little Bites Snacks has added two lower sugar additions to its lineup of baked snacks – Apple Cinnamon Muffins and Chocolate Muffins.  According to the company, the muffins contain less sugar than other options on the market, and are pre-portioned and portable. “We’re thrilled to introduce the new Lower Sugar Mini Muffins to our product […]

Posted inBakery News, West

20 Baked Goods Suppliers Join ReposiTrak’s Network

ReposiTrak has added 20 additional baked goods suppliers to its traceability network, ensuring they can exchange FDA-required key data elements for each critical tracking event in their supply chains and achieving compliance well before the January 2026 deadline. More than 4,000 suppliers are connecting to RTN, making the solution easier and more effective for retailers […]

Posted inBakery News, Midwest

The Killer Brownie Co. Partners With Dot Foods For Distribution

The Killer Brownie Co. has partnered with Dot Foods to distribute its gourmet brownies through the Dot Foods network of distributors across 50 states. With the Dot Foods partnership, the Killer Brownies will be more easily available nationwide to distributors, retailers and food service providers. A variety of different flavors of gourmet Killer Brownies, including options such […]

Posted inBakery News, Southeast

Flowers Foods Introduces 11 New Bakery Products

Flowers Foods Inc. has introduced 11 new bread and snacking products from its Nature’s Own, Dave’s Killer Bread, Wonder, Canyon Bakehouse, Tastykake and Mrs. Freshley’s brands. The varied innovations include protein bars, smaller-sized loaves, breakfast items, flatbreads and a new keto bun, among others, reflecting the company’s ongoing commitment to developing new and differentiated products […]

Posted inFresh Thyme, Bakery News, Midwest

Fresh Thyme Searches For Best ‘Better-For-You’ Birthday Cake

Fresh Thyme Market is giving local bakeries the chance to win $10,000 in celebration of its 10th birthday. The grocer, a specialty natural foods and grocery retailer with 70 stores in 10 states throughout the Midwest, is inviting bakeries to submit fresh, better-for-you cake recipes for a chance to be named the brand’s official 10th birthday […]

Posted inBakery News, Northeast

Tom Cat Bakery Receives BRC Certification In Food Safety

Tom Cat Bakery, a New York City-based artisan bakery and a pioneer of the artisan bakery movement, has recently achieved BRC Grade-A level certification in food safety. This certification, awarded by the British Retail Consortium (BRC) and recognized by the Global Food Safety Initiative (GFSI), underscores the bakery’s continued commitment to the highest standards of food […]

Posted inBakery News, West

Dave’s Killer Bread Launches Organic Rock ‘N’ Rolls

Dave’s Killer Bread is releasing Organic Rock ‘N’ Rolls, its latest innovation catering to the growing consumer interest in diverse bread options. It is also the first nationally available roll from Dave’s Killer Bread. Baked with organic ingredients including whole wheat, barley, oats and flax seeds, each roll has 12 grams of whole grains, 3 grams fiber […]

Posted inBakery News, Amazon Fresh, West, Whole Foods

Nature’s Bakery Adds Salted Caramel To Brownie Line

Nature’s Bakery, known for its fig bars and other soft-baked snacks, debuted a new flavor of its brownie line at Natural Products Expo West on March 14–16 in Anaheim, California. The Salted Caramel Brownie is made with whole grains, dates and vegan chocolate. Salted Caramel Brownie follows the launch of Nature’s Bakery’s Double Chocolate Brownie in July 2023. In less […]