More than 60 years ago, the late Bill Brown and his wife, Carol, moved their family to Oklahoma City with an emerging business idea: a chain of conveniently located stores that stocked all the things people might want or need in the moment, from ice and refreshments to basic grocery staples, according to the company’s […]
Category: Food Service News
Popularity Of The Grocerant Translates To Growing Food Safety Concerns
Although the majority of U.S. consumers feel that foods in supermarkets are safe, the percentage who feel this way has decreased over the last 10 years as grocery stores have increased prepared food offerings, according to The NPD Group, a leading global information company. NPD Group, which has tracked food safety concerns in the U.S. since […]
Love’s Adding Godfather’s Pizza Express Units To Stores In 16 States
Love’s Travel Stops & Country Stores is adding 64 new Godfather’s Pizza Express locations across 16 states this year and into early 2017. Godfather’s Pizza VP of Development Dave Gartlan said Love’s is adding the Grab N’ Go program in 46 existing locations within six states, with a majority in Oklahoma. The rest will be […]
Weigel’s Expands With New Kitchens
by Sudie Crouch/contributing writer When customers stop in at Weigel’s, they now can fill up on more than just gas. Earlier this year, Weigel’s introduced quick-service foodservice in five of its locations, offering expanded made-to-order food and beverage offerings. The new concept, called Weigel’s Kitchens, features a menu with made-at-location items like paninis, pizzas, burgers […]
McLane Co. Rebranding Private Label Business
McLane Co., a leading supply chain services company providing grocery and foodservice supply chain solutions, is rebranding its private label company, Salado Sales, to CVP (Consumer Value Products). CVP will offer quality private label lines equal to or better than name brands for a lower price and higher margins for retailers, and will be offered only […]
There Is A Winning Deli/Prepared Foods Strategy For Every Retailer
It’s no small feat to keep up with consumer trends and preferences in a changing retail landscape, but Sarah Schmansky, director of account services for Nielsen-Perishables Group, and Colleen McClellan, director of Datassential, believe that every retailer—big or small—is capable of innovating and staying competitive in their deli and prepared foods department. At this year’s […]
Examining The Rise Of The ‘Grocerant’
Foodservice at retail is becoming an increasingly complex industry, and Technomic, a research and consulting firm for the food and foodservice industries, is shifting its attention accordingly. Wade Hanson, a principal at Technomic, told attendees of the recent National Restaurant Association (NRA) Show that the company has been paying attention to retailers for nearly 20 […]
Foodservice Component Shines At New Harmons Store In Lehi, Utah
Harmons has opened its Traverse Mountain store in Lehi, Utah, and the grocer has made foodservice a standout component at the location, which is nestled against the Wasatch Mountains at 1750 Traverse Parkway. The store is the anchor for the new Terrace at Traverse Mountain retail center and marks Harmons’ 17th unit. “The Terrace at […]
