Food Service News | The Shelby Report
Posted inNortheast, Food Service News, Home Page Latest News, Independent Store News

New Wegmans Store In Medford Opened To Sunrise Crowds On Sunday

Armed with an extra hour of sleep due to the end of Daylight Saving Time early Sunday morning, Wegmans customers eagerly stood outside in line prior to the official 7 a.m. opening time of the new store at 3850 Mystic Valley Parkway in Medford, Massachusetts. Sunday could not come soon enough for Store Manager Kevin Russell, […]

Posted inFood Service News, Bakery News, Deli News, Grocery Industry, Grocery News, Grocery Store Layout, Home Page Latest News, Independent Store News, Produce News, Shelby Originals, Shelby Signature Content, Store News, West

Letting The Food Speak For Itself: Bristol Farms’ New-Concept Mulholland Store

Bristol Farms’ new prototype store will open Nov. 11. The 25,000-s.f. store on Mulholland Drive in Woodland Hills, California, located in a space formerly owned by Haggen, is the first major design departure for Bristol Farms in its 35-year history and is “a store that we’ve been dreaming up for a decade,” Kacie Davis, owner […]

Posted inFood Service News, Corporate Store News, Deli News, Grocery News, Home Page Latest News, National, Organic Natural, Private Label Brands, Store News

Sprouts Offering Better-For-You Holiday Meals, ‘Grab ‘N Give’ Donations

Sprouts Farmers Market hopes to be the “grocery go-to for consumers planning a delicious and fresh holiday meal.” The specialty retailer is offering hundreds of organic, natural, gluten-free, vegan and plant-based ingredients for holiday entertaining, as well as fully prepared meals and catering trays. It also is looking to make giving back easier for shoppers […]

Posted in, Corporate Store News, Food Service News, Home Page Latest News, Store News, West

Whole Foods Opening Relocated Park City, Utah, Store Oct. 18

Whole Foods Market officially opens its newly relocated Park City, Utah, store on Wed., Oct. 18 at 9 a.m., with music, food and surprises for guests. The 43,000-s.f. store, opening at 6598 N. Landmark Drive, brings a “culinary destination for food lovers of all stripes and will feature an expansive offering of organic, specialty, and […]

Posted inFood Service News, National

Coke Research: Offer Prepared Food Variety For Your Diverse Shoppers

The Coca-Cola Co. recently presented research about “Fresh-to-Go” meals, with the goal of helping grocers fine-tune their prepared meals programs to help families eat dinner together at home more often. Carrie Williams, senior manager of shopper insights for Coca-Cola, shared some of the insights from the research, which was fielded to help retailers participate in […]

Posted inFood Service News, Amazon Fresh, Home Page Latest News, National, Whole Foods

C-Store Operators Cite Foodservice Programs As Reason For Optimism

Convenience store retailers say that in-store sales have performed strong so far this year, and they are optimistic about their business prospects for the remainder of 2017, largely because of the growth in food sales, according to a survey of U.S. retailers released today by the National Association of Convenience Stores (NACS). Three in five […]

Posted inUncategorized, Albertsons, Association News, Dairy News, Deli News, Executive News, Food Service News, Home Page Latest News, National

IDDBA Elects 2017-18 Officers, Board Of Directors

The International Dairy Deli Bakery Association (IDDBA) recently elected its 2017-18 officers and board of directors at its annual business meeting in Rosemont, Illinois. Erik Waterkotte, senior director of sales for Columbus Craft Meats, assumes the role of chairman of the board. He has served on the board of directors since 2010 and has been […]

Posted inFood Service News, C-Store News, Grocery Industry, Home Page Latest News, Midwest

Yesway Creates Culinary Innovation And Research Chef Role

Carlos Acevedo has joined the convenience store chain Yesway as culinary innovation and research chef. In this newly created role, Acevedo will be responsible for identifying current and forward-looking food trends, driving new food initiatives for the chain, and creating food concepts unique to the Yesway brand. “We are pleased to welcome Carlos to the […]