by Terrie Ellerbee/associate editor Since 2006, the goodies in Walt Disney Co. parks haven’t been as fatty, sweet or salty as they once were. That’s when the company updated its nutritional standards. The better-for-you change became no less than a guiding force for the organization, said John King, VP of licensing, consumables and Disney consumer […]
Category: Shelby Signature Content
Posted in, Albertsons, Bonus Content, Corporate Store News, Grocery Industry, Independent Store News, National, ROFDA Reports, Shelby Signature Content, Store News, Women In The News
Pace Of Change Sparks New, And Renewed, ‘Worries’ Among Execs
Food retailing has changed greatly over the last decade, and perhaps nowhere can that be seen more clearly than through the Food Marketing Institute’s “Worry Index,” a polling of anxieties that keep executives up at night, so to speak. “One of the most distinguishing facts about this year’s list is that half of the items […]
Posted in, Bonus Content, California Perspective, Shelby Signature Content, West
Company Culture Is The Most Important Factor For Success, Says ‘Happiness Expert’
Shawn Achor, founder and CEO of GoodThink Inc. and author of “The Happiness Advantage,” keynoted the California Grocers Association’s recent Strategic Conference to share a simple message: When it comes to a company’s chances for success, “culture eats strategy for lunch.” Achor spent 12 years with Harvard University as a researcher in the field of […]
Posted in, Bonus Content, C-Store News, Independent Store News, Midwest, Shelby Signature Content, Store News
Buche Foods Keeps Pace Walking In Founder’s Footsteps 110 Years Later
by Terrie Ellerbee/associate editor With a name like Gus, he’s got to be a grocer. Gus Buche, that is, the seven-year-old son of fourth-generation grocer RF Buche. Gus is named for RF’s great-grandfather, August Francis Buche, who started the family business 110 years ago in Lake Andes, South Dakota. GF Buche Co. and the state […]
Posted in, Bonus Content, Independent Store News, National, ROFDA Reports, Shelby Signature Content, Special Section
The 2015 ROFDA Report
Each year, Shelby Publishing Co. publishes a special section about Retailer Owned Food Distributors & Associates, better known as ROFDA. This special showcases the group’s work, its leadership and member-owners, as well as the independent grocery industry. The 2015 special appears below and also in the upcoming December print editions of The Shelby Report and The […]
Posted in, Bonus Content, Independent Store News, Market Profile, Midwest, Shelby Signature Content
Tony’s Fresh Market Is IFRA’s 2015 Industry Retailer Award Recipient
Tony’s Fresh Market is the Illinois Food Retailers Association (IFRA) 2015 Industry Retailer Award recipient. The company was honored during the IFRA-Grocery Merchandisers Association (GMA) Annual Conference and Expo, which was held earlier this month at the Drury Lane Conference Center in Oakbrook Terrace. “The IFRA board of directors unanimously chose Tony’s Fresh Market as […]
Posted in, Bonus Content, Independent Store News, Market Profile, Shelby Signature Content, Store News, West
Food Industry Vet Lamprecht Makes Wyoming’s Valley Foods A Unique Destination For Locals, Tourists Alike
by Kristen Cloud/staff writer Tim Lamprecht has more experience in the food industry that most. This year, in fact, marks his 50th year in the business. His career has spanned from “carryout boy” to supplier representative to today being the owner and GM of Valley Foods and Liquor in Saratoga—located about 7,000 feet in elevation […]
Posted in, Bonus Content, Produce News, Shelby Signature Content, West
When Size Matters: Calif. Drought Raises Questions About How We Buy, Grow Food
by Karen Caplan/Special to The Shelby Report It always bugs me when I go into a produce department and all the fruits are so large. You know what I mean—strawberries the size of billiard balls, apples and oranges (or even bananas) so big that you could split the fruit with a friend! And these big […]