by Kristen Cloud/staff writer Tim Lamprecht has more experience in the food industry that most. This year, in fact, marks his 50th year in the business. His career has...
Market Profile
by Terrie Ellerbee/associate editor A huge battle is brewing in Wisconsin, and what is spurring it on revolves around a new entrant into the state: Meijer. The Michigan...
by Kristen Cloud/staff writer Ted Mason, executive director of the Kentucky Grocers Association and Kentucky Association of Convenience (KGA/KACS), isn’t hearing much...
by Terrie Ellerbee/associate editor “Somebody told my wife the other day that we had flunked retirement, because I’m 82 and my wife is right behind me,” said Leroy...
Dennis Darling started bagging groceries at his local independent grocery store while still in high school. It’s where he says he not only discovered a career but met...
by Kristen Cloud/staff writer A referendum to allow food retailers in Tennessee to sell wine passed everywhere it was on the ballot last year. While getting that...
by Terrie Ellerbee/associate editor Dan Shaul is state director of the Missouri Grocers Association (MGA) and last year added another impressive title: Missouri State...
There are thousands of IGA stores around the world, yet one of Georgia’s own is among six stores in the U.S. that is a 2015 IGA USA International Retailer of the Year...