The National Grocers Association Foundation held the kickoff meeting for the POS Nutrition Incentive Workgroup on June 30. The group aims to establish core functionality required for efficient and accurate nutrition incentive POS solutions. Nutrition incentives allow grocers to provide extra food dollars, for which retailers are reimbursed, to low-income shoppers to buy more fruits […]
Category: Association News
PFMA Honors Bertram With Food Industry Trailblazer Award
During its annual conference dinner on June 29 in Gettysburg, the Pennsylvania Food Merchants Association honored Nicholas Bertram, president of The Giant Co., with its Food Industry Trailblazer Award. “As the food retail industry navigated innumerous changes that resulted from the COVID-19 pandemic, the best leaders anticipated and adapted to these changes,” said Tom Cormier, chair […]
NJ Food Council Hosts Virtual Reception For 2021 Scholarship Winners
The New Jersey Food Council recently hosted a virtual reception and presentation to honor 2021 scholarship recipients from the Educational Development Scholarship Foundation. “This was a special ceremony to award our students with scholarships that will help further their dreams, goals and career aspirations,” said NJFC President and CEO Linda Doherty. “This virtual reception was […]
Independent Grocers Tackling Workforce Issues Head On
by Greg Ferrara / president and CEO, National Grocers Association With the light at the end of the pandemic tunnel visible at last, grocers are emerging having demonstrated that they are – without a doubt – “supermarket superheroes.” After more than 15 months, grocery stores provided some stability in a world of uncertainty. As restrictions […]
NGA Poses 5 Questions For … AGNE President/CEO Michael Violette
NGA’s “Five Questions” is a regular feature that explores the insights of independent grocery operators. This week, Michael Violette, president and CEO of AG New England, shares his thoughts with us. 1. How is 2021 treating independent operators so far? Things are still going quite well for the independent retailer. The majority of our customers are […]
Sweets & Snacks Expo Opens As First Post-Pandemic Food Show
The Sweet & Snacks Expo officially opened June 23 as the first trade show to be held in Indianapolis in 2021 and the first food industry trade show in more than a year. This is the premier trade show for the candy and snack categories and it offers attendees the opportunity to discover new confectionery and snack […]
Executive Leadership Development Program Delivers Intense Instruction
The National Grocers Association Foundation has completed its 2021 Executive Leadership Development Program, a four-day event that included a mix of interactive leadership instruction and personalized coaching. Held June 6-10 at Cornell University, the program is a high-impact learning opportunity encompassing intense instruction presented by respected academics and industry leaders. This year’s session, which hosted […]
FAPC Leaders Remain Optimistic In Food Industry
The Industry Advisory Committee of Oklahoma State University’s Robert M. Kerr Food and Agricultural Products Center recently met to learn more about faculty research and to discuss how the advisory board can contribute to the needs of the center. “The committee members bring real-world knowledge and experience oversight,” said Roy Escoubas, FAPC director. “They continue […]
