Irving, Texas-based 7-Eleven Inc. has launched a new Black Bean Burger available at participating 7-Eleven stores for a limited time. The high-protein meat alternative is a menu addition that broadens 7-Eleven’s vegetarian options. Made with black beans, corn, rice and seasonings, the vegetarian patty is topped with American cheese and on a brioche bun. The […]
Category: Plant-Based News
Posted inPackaging News, Home Page Slider, Plant-Based News, West
PeaTos Goes Plant-Based With A New Packaging Design And Mascot
Los Angeles, California-based PeaTos has announced the brand is going all plant-based and has unveiled an updated look featuring the new face of PeaTos, “sassy” female character, DJ_P. This news comes as the salty snack category is expected to reach $29 billion in 2022 “’For decades, the category has been dominated as a monopoly by PepsiCo subsidiary Frito-Lay, meaning […]
Posted inDeli News, Home Page Slider, Plant-Based News, West
Prime Roots Announces Koji Deli Meats And Charcuterie
Berkeley, California-based Prime Roots is launching the first line of Koji Charcuterie and fully sliceable bulk Koji Deli Meats. Prime Roots’ Koji Meat line will include umami-rich hams, turkey, and salami, all of which can be hand-sliced in true deli style. Instead of using soy, wheat or peas, Prime Roots’ meats are made with koji, the fungi behind […]
Posted inPlant-Based News, Home Page Slider, West
CHKN Not Chicken Launches Plant-Based Chicken In Sprouts Locations
Portland, Oregon-based CHKN Not Chicken, a plant-based chicken alternative, has announced its arrival at all 370-plus Sprouts Farmers Market stores nationwide. Shoppers can find the plant-based chicken products in the frozen plant-based meat section. Sprouts will offer customers four flavors of CHKN Not Chicken that replicate the flavor of chicken. Flavors available include: Naked CHKN in […]
Posted inPackaging News, Home Page Slider, Plant-Based News, Southeast, Sustainability News
No Evil Foods Unveils New Look, Products, Improved Sustainability
Asheville, North Carolina-based No Evil Foods has unveiled a first look at its latest packaging evolution. The new designs, which will be rolled out across the company’s full line of plant-based meats over the coming months, are visually streamlined while keeping the brands’ key value positions in mind: environmentally sustainable plant meat made from simple, animal-free […]
Posted inPlant-Based News, Amazon Fresh, Home Page Slider, Southeast, Whole Foods
Bold Palate Foods Debuts Plant-Based Dressings At Winter Show
Miami, Florida-based Bold Palate Foods is making its trade show debut at the Winter Fancy Food Show in Las Vegas from Feb. 6-8. The specialty food start-up, launched just weeks before the coronavirus pandemic, will present its four core products at Booth 2134. The line includes No Cows on this Ranch, a take on classic Ranch […]
Posted inPlant-Based News, Home Page Slider, West
Next Meats U.S.A. Continues Growth With California Expansion
Next Meats U.S.A., a subsidiary of the new plant-based meats company Next Meats Co. of Tokyo, is debuting in Southern California this week. Founded in 2017 by entrepreneurs Ryo Shirai and Hideyuki Sasaki to help the world to eat healthier and lessen traditional agriculture’s impact on the environment, Next Meats premiered its products, which include the […]
Posted inPlant-Based News, Beverage News, Dairy News, Home Page Slider, West
Califia Farms Expands Dairy-Free Line With Plant Milks And Creamers
Los Angeles, California-based Califia Farms will be releasing new dairy-free beverages, expanding the brand’s existing product offering of plant milks, creamers, brewed-to-blend coffees and barista products using ingredients like almonds, oats and coconuts. The new Zero Sugar Oatmilk and Oat+Almond Plantmilk blend meet the needs of those seeking lower sugar or calorie options, while Cookie Butter Almondmilk […]