Posted inMeat/Seafood/Poultry, Association News, Home Page Slider, National

FMI’s 2022 Power Of Meat Event To Be Held Virtually March 8

FMI and the North American Meat Insititue have announced that in light of the recent cancellation of the 2022 Annual Meat Conference, it will conduct a virtual presentation on March 8. “Our community is prioritizing the health of its people and operations so that we will be able to continue to serve the shopper, but […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest

Tyson Foods Breaks Ground On New Facility In Bowling Green, KY

Springdale, Arkansas-based Tyson Foods leadership team, Kentucky Gov. Andy Beshear and city officials from Bowling Green broke ground Feb. 2 on the site of Tyson’s new $355 million bacon production facility. Once the building has been completed in late 2023, the 400,000-square-foot facility will employ 450 people and help meet growing demand for the company’s […]

Posted inMeat/Seafood/Poultry, Home Page Slider, West

Upside Foods Acquires Cultivated Seafood Company, Cultured Decadence

Berkeley, California-based Upside Foods, formerly Memphis Meats, has acquired Cultured Decadence, a Madison, Wisconsin-based cultivated seafood company. Cultured Decadence was founded in 2020 and has developed proprietary cell lines and cell feed for a variety of seafood products, including lobster and other crustaceans. This acquisition will enable Upside to complement and expand its product portfolio and accelerate […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast

Blue Star Foods Will Receive $5M Investment From The Lind Partners

Miami, Florida-based Blue Star Foods Corp., an integrated environmental, social and governance seafood company, has entered into a securities purchase agreement with Lind Global Fund II LP, an investment entity managed by The Lind Partners LLC. Blue Star will issue and sell a convertible note in the principal amount of $5.75 million, which includes a 15 […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Northeast

Lancaster Promoted To CEO Of Stavis Seafoods

David Lancaster has been promoted from president to CEO of Boston, Massachusetts-based Stavis Seafoods. The decision was released by its parent company, Profand Group, based out of Vigo, Spain. A 30-year veteran in the seafood industry, Lancaster has served as president of Stavis Seafoods since January 2021, after previously acting as VP of sales, where […]

Posted inMeat/Seafood/Poultry, Association News, Home Page Latest News, National

North American Meat Institute, FMI Cancel 2022 Annual Meat Conference

The North American Meat Institute and FMI – The Food Industry Association have canceled the 2022 Annual Meat Conference. “The purpose of AMC is to bring together retailers and the meat and poultry industry,” said NAMI President and CEO Julie Anna Potts. “Like the meat and poultry industry, many of our partners in retail are experiencing significant operational […]

Posted inMeat/Seafood/Poultry, Home Page Slider, West

Bumble Bee Seafood Hires VP Of Customer Development And Strategy

San Diego, California-based The Bumble Bee Seafood Co. has appointed Alex Drew to its commercial team as VP of customer development and strategy.  As part of the senior leadership team, he will be responsible for the customer strategy and planning function including business management and demand planning. Drew brings more than 20 years of CPG experience […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast

Smithfield Foods To Continue Anchor Partnership With SHR’s No. 10 Team

Smithfield Foods will continue as an anchor partner in the 2022 season of Aric Almirola and the No. 10 team of Kannapolis, North Carolina-based Stewart-Haas Racing. This will mark the brand’s 11th year with Almirola and its fifth with SHR. The 2022 season will be Almirola’s 15th and final year as a NASCAR Cup Series […]