Star Ranch Angus beef, a Tyson Foods’ fresh meats brand, has donated brisket to the Disabled American Veterans Chapter 150 in Corpus Christi, Texas, for its annual Purple Heart Day barbecue dinner. Support for the event, which took place Aug. 6, was part of the Star Ranch Angus brand’s Good Neighbor Initiative, an annual effort that identifies opportunities […]
Category: Meat/Seafood/Poultry
Posted inMeat/Seafood/Poultry, Southwest
Tyson Foods Invests $1.5M To Eliminate Hunger In Local Communities
Springdale, Arkansas-based Tyson Foods has awarded $1.5 million in grants to 63 nonprofit organizations to support hunger relief and community assistance programs. These donations are part of a nationwide philanthropy effort to support most Feeding America member food banks. The grants from Tyson Foods’ Social Investment Committee will fund a variety of programs to address […]
Posted inMeat/Seafood/Poultry, Southwest
Tyson Foods Invests $1.5M To Support Hunger Relief
Springdale, Arkansas-based Tyson Foods has awarded $1.5 million in grants to 63 nonprofit organizations to support hunger relief and community assistance programs. These donations are part of a nationwide philanthropy program that the company supports and includes most Feeding America member food banks. The grants from Tyson Foods’ Social Investment Committee will fund a variety […]
Posted inMeat/Seafood/Poultry, Southeast
Tyson Foods Invests $90M To Expand Facility In Forest, MS
Tyson Foods has completed a $90 million expansion to its processing plant in Forest, Mississippi. This investment is part of the company’s commitment to meet the increasing demand for protein and deliver on its strategy of accelerating long-term growth. This expansion will create 320 jobs and represent its single largest capital investment in Scott County. […]
Posted inMeat/Seafood/Poultry, Executive News, Northeast
McAdams Appointed President, Perdue Foods And COO, Perdue Farms
Salisbury, Maryland-based Perdue Farms, a 102-year-old privately held company, has appointed Kevin McAdams as president of Perdue Foods and COO of Perdue Farms, effective immediately. He will report to Randy Day, CEO of Perdue Farms. “We’re thrilled to have Kevin join Perdue Farms. He brings more than 25 years of experience as a successful and trusted leader […]
Posted inMeat/Seafood/Poultry, Albertsons, West
Tyson Foods, Albertsons Launch Chairman’s Reserve Prime Pork
Tyson Foods and Albertsons are introducing Chairman’s Reserve Prime Pork to shoppers in Portland, Oregon. The Tyson Foods fresh meats’ brand is available at 140 Albertsons stores within the Portland division. The product line is designed to meet consumers’ needs for e-commerce-friendly options. “We are thrilled to introduce Chairman’s Reserve Prime Pork to Albertsons shoppers,” […]
Posted inMeat/Seafood/Poultry, Midwest
Convenience Is King To Today’s Meat Consumers
By Michael Uetz, managing principal, Midan Marketing, strategic meat marketing, research and creative communications agency. Fall is once again right around the corner, bringing with it school, homework and extracurriculars that push the average consumer’s schedule into overdrive. On top of that, inflation is at an all-time high, adding one more layer of stress to […]
Posted inMeat/Seafood/Poultry, Midwest
Fleming Honored By Pork Industry Peers
Midan Marketing, along with the American Meat Science Association, has established the Patrick Fleming Mentor Recognition Fund, recognizing Fleming’s accomplishments as a champion of pork quality. The honor was presented June 15 at the AMSA Reciprocal Meat Conference held in Des Moines, Iowa. Throughout his long career in the meat industry, as well as his […]