Posted inDeli News, Bakery News, Bonus Content, Grocery Industry, Grocery News, Grocery Store Layout, Home Page Latest News, Independent Store News, Organic Natural, Produce News, Shelby Signature Content, Store News, West

Bristol Farms Celebrates Grand Opening Of New-Concept Store

Bristol Farms recently celebrated the grand opening of its prototype store on Mulholland Drive in Woodland Hills, California. It is the first major design departure for Bristol Farms in its 35-year history and is “a store that we’ve been dreaming up for a decade,” Kacie Davis, owner of KMDesign Co., which implemented the design, told The […]

Posted inDeli News, Bakery News, Bashas', Frozen Food, Grocery Industry, Grocery News, Grocery Store Layout, Health & Wellness, Home Page Latest News, Independent Store News, Meat/Seafood/Poultry, Nonfood Items, Organic Natural, Store News, West

Bashas’ Unveils Newly Remodeled Navajo Nation Grocery Store

Bashas’ Diné Market opened the doors this week to its newly remodeled store in Window Rock, Arizona, with a store blessing, remarks from Navajo Nation VP Jonathan Nez, and a performance from Roxyanne Harvey, a traditional Navajo singer. “From the moment shoppers step through the doors, they are welcomed by the new look and feel […]

Posted inFood Service News, Bakery News, Bonus Content, Deli News, Grocery Industry, Grocery News, Grocery Store Layout, Home Page Latest News, Independent Store News, Produce News, Shelby Signature Content, Store News, West

Letting The Food Speak For Itself: Bristol Farms’ New-Concept Mulholland Store

Bristol Farms’ new prototype store will open Nov. 11. The 25,000-s.f. store on Mulholland Drive in Woodland Hills, California, located in a space formerly owned by Haggen, is the first major design departure for Bristol Farms in its 35-year history and is “a store that we’ve been dreaming up for a decade,” Kacie Davis, owner […]

Posted inProduce News, Bakery News, Center Store, Home Page Latest News, Midwest, Suppliers

Favorable Midwest Weather Is Good News For Pure Pumpkin Fans

The Libby’s Pumpkin team in Morton, Illinois, the self-proclaimed pumpkin capital of the world, has been hard at work harvesting and canning pumpkins so that grocery shelves are stocked for the start of baking season, the company says. Shipments of this year’s crop of Libby’s 100% Pure Pumpkin are hitting stores now, and pumpkin lovers […]

Posted inBakery News, Northeast, Wholesaler/Distributor News

Iconic Bronx Baker-Wholesaler Comes Back From Devastating Fire

Artuso Pastry Foods Corp., an iconic Bronx, New York-based baker and wholesaler, is finally getting back to normal and is even ready to expand following a devastating fire in November 2014. Although its main retail location in the Bronx was not affected, rebuilding a new manufacturing facility and handling all the insurance matters has taken […]

Posted inBakery News, Equipment & Technology, Home Page Latest News, Southeast

CSM Bakery, 3D Systems Partner To Bring 3D Printing To Food Industry

CSM Bakery Solutions, a provider of bakery ingredients, products and services, and 3D Systems Corp., the originator of 3D printing and solutions, have reached an agreement to collaborate on the development, sale and distribution of 3D printers, products and materials for the food industry. The companies’ collaboration is expected to bring 3D printed culinary products […]

Posted inBakery News, Home Page Latest News, National

CSM Bakery Solutions Sells BakeMark Business To Private Equity Firm

CSM Bakery Solutions, a supplier of bakery ingredients, products and services, has agreed to sell its BakeMark business to Pamplona Capital Management. CSM President & CEO Marianne Kirkegaard said the sale is an important step in advancing the company’s strategy to focus on its core business in Europe and North America. “We have always had great […]

Posted inBakery News, Home Page Latest News, National

Biscuit & Cracker Manufacturers Merge With American Bakers Association

The American Bakers Association (ABA) and the Biscuit & Cracker Manufacturers’ Association (B&CMA) have officially merged. As a result, the new ABA welcomed 116 B&CMA member companies, including U.S. and international bakers and allied companies. Additionally, ABA welcomed the B&CMA professional staff, including: • Dave Van Laar, senior advisor to the president and CEO: B&CMA transition […]