Presidente Supermarkets, one of the largest Hispanic-owned grocery chains in the U.S., recently celebrated the grand opening of its fourth store in Hialeah, Florida. The new 26,000-square-foot location at at 3750 W 18th Ave. features a cafeteria and employs about 80 people. It aligns with Presidente’s commitment to provide diverse Florida communities with high-quality products at […]
Category: Southeast
Food Lion Feeds’ Summer Campaign Focuses On Reducing Child Hunger
Food Lion Feeds, Food Lion’s hunger-relief platform, has launched its annual Summers Without Hunger campaign, an initiative that has provided more than 97 million meals since 2019. Summers Without Hunger helps fight childhood hunger by ensuring kids have access to food during the summer when school cafeterias, the primary source of breakfast and lunch for […]
ECRS Debuts Integration Between ReciProfity, CATAPULT
ECRS has debuted the new integration between CATAPULT and reciProfity, designed to streamline recipe management, enhance operational efficiency and drive profitability in prepared foods departments. This integration marks the first time a food costing system has connected to CATAPULT through the ECRS Gateway platform. By enabling real-time syncing of food costs and on-hand inventory, retailers can access […]
Publix Expands Ice Cream Offerings In Time For Summer
Publix is expanding its ice cream selection by introducing new everyday pint sizes and a variety of lactose-free flavors, available year-round. The pint lineup now features popular flavors previously found only in half-gallon sizes. These include Barnie’s Coffee, a coffee-flavored ice cream made with real milk and cream; Chocolate Trinity, a chocolate ice cream swirled […]
Superfridge Appoints Mallahan EVP To Drive Growth
Superfridge, a Tampa, Florida-based in-store marketing and merchandising platform, has appointed Emily Mallahan as EVP. Mallahan brings extensive experience in retail strategy, marketing and technology to help Superfridge’s grocery and manufacturing partners enhance customer loyalty and drive sales. “Emily is an expert at building successful partnerships for retailers and CPG companies,” said Tom O’Reilly, CEO […]
Sedano’s Supermarkets Begins Accepting OTC, Flex Benefit Cards
Sedano’s Supermarkets has begun accepting over-the-counter (OTC) and Flex benefit cards at all of its stores, enabling eligible members to use them to buy approved food items. Sedano’s aims to expand access to essential grocery items while supporting the health and well-being of its customers, many of whom are seniors or caregivers managing special dietary […]
Produce Coalition Requests Information On USDA’s Farm Wage Rate
The Georgia Fruit and Vegetable Growers Association (GFVGA) and the NC Sweetpotato Commission (NCSC) have assembled a five-state, 30-organization coalition comprised of two national produce organizations, representing a diverse collection of crops including eight advocacy groups, with the mission of filing a Freedom of Information Act (FOIA) request with the U.S. Department of Agriculture (USDA). […]
North Florida Grocers Facing ‘Persistent’ Challenges With Labor, Inflation, ORC
The Shelby Report of the Southeast recently visited with Lorena Holley, VP and general counsel for the Florida Retail Federation, to glean some insights on the state of the grocery industry in northern Florida. How robust is the supermarket industry in North Florida? The grocery marketplace in North Florida is diverse, vibrant and buoyant. […]
