Posted inProduce News, National, News, Organic Natural, Sustainability News

Dole Food Co. To Participate In OTA’s Organic Week 2025

Charlotte, North Carolina-based Dole Food Co. will participate in Organic Week 2025, taking place Sept. 15-17 in Washington, D.C., and hosted by the Organic Trade Association (OTA). As an event sponsor and one of the few produce supply companies in attendance, Dole will highlight its leadership in the organic category and reaffirm its commitment to […]

Posted inSustainability News, Guest Contributors, National, News

A Resource In The Wrong Place – The Economics Of Grocery Waste

Merchandise loss, also known as shrink or food waste, poses a persistent economic challenge for grocery stores. While the topic may not always provoke an emotional response, by the end of this article, you may find yourself reflecting on the true cost of waste. In fact, you might say you’ve WEPT – a helpful acronym […]

Posted inSustainability News, Corporate Store News, News, Northeast, The Giant Company

The Giant Co., Keep Pennsylvania Beautiful Award 37 Improvement Grants

The Giant Co., in partnership with Keep Pennsylvania Beautiful, has revealed the 37 recipients of its 2025 Healing the Planet grant program, awarding $119,022 to support of native tree planting projects across the state. “Every action, big or small, helps create a greener tomorrow,” said Courtney Hopcraft, manager of community relations and charitable giving, The […]

Posted inSustainability News, News, Publix Super Markets, Southeast

​​Publix Commits To Multiyear Project For Coral Reef Restoration​

Publix has donated $675,000 to further support coral reef restoration efforts at two national parks in its home state of Florida – Biscayne and Dry Tortugas – through the National Park Foundation (NPF). This was the first donation as part of the company’s $2 million multiyear commitment. Publix first supported coral restoration efforts with NPF […]

Posted inSustainability News, National, News, Whole Foods

Whole Foods, Mad Agriculture Launch National Biodiversity Highway Initiative

Whole Foods Market and Mad Agriculture have collaborated to launch a national biodiversity highway initiative aimed at reconstructing native ecosystems across American farmland. The program, beginning in and around the Lowery Creek Watershed in Wisconsin, seeks to connect climate-resilient habitats restoring biodiversity, improving soil and water health and strengthening the long-term resilience of the food […]

Posted inAssociation News, News, Northeast, Sustainability News

NJFC Applauds Legislation To Combat Litter Through Reusable Bag Program

In what will be another tool to fight litter in the Garden State, Gov. Phil Murphy has signed legislation for a permanent annual appropriation of $500,000 to the Clean Communities Program Fund for the New Jersey Food Council’s reusable bag program. The NJFC, NJCCC and Clean Communities Coordinators hailed the signing of the bill and […]

Posted inProduce News, Association News, News, Southeast, Sustainability News

SEPC Launches Sustainability Education Series

Beginning this fall, the Southeast Produce Council (SEPC) will roll out a series of sustainability-focused educational offerings that will continue through 2026. The aim is to provide organizations with resources and insights they need to implement sustainability initiatives in ways that best align with their priorities and capacity. Feedback obtained during SEPC’s webinar earlier this […]

Posted inSustainability News, Guest Contributors, National, News

Reduce Turnover By Engaging Employees; Cut Costs With Better Resource Management

As shoppers, we know the feeling of a positive shopping experience when helped by an engaged associate. According to Gallup (2023), companies with highly engaged employees provide an enhanced customer experience, increased customer retention, improved shopper satisfaction, stronger word-of-mouth and reduced churn, resulting in 23 percent higher profits. Conversely, disengaged associates cost employers $8.8 trillion […]