Doc’s Food Stores, which operates as Country Mart, JB’s Market and Apple Market in Kansas, Missouri and Oklahoma, has launched the Mushroom Council’s “Blend” in its deli, meat and produce departments at all of its stores. “The Blend” is mixing finely diced mushrooms into proteins such as beef, turkey, lamb or pork to make hamburgers, […]
Category: Perishables
Posted in, Grocery Industry, Home Page Latest News, Meat/Seafood/Poultry, Perishables, Suppliers
Cargill To Acquire Fort Worth-based Five Star Custom Foods
Cargill has signed an agreement to acquire Fort Worth, Texas-based Five Star Custom Foods Ltd., a business specializing in cooked protein products and custom prepared soups and sauces for the foodservice and food processing sectors. The acquisition includes both of the Five Star Custom Foods facilities in Fort Worth and Nashville, Tennessee. Terms of the […]
Posted in, Grocery Industry, Home Page Latest News, National, Perishables, Suppliers, Sustainability News
GMA Highlights Industry Progress In Reducing Food Waste
The food industry has made significant strides in cutting food waste and is taking steps to reduce consumer confusion around product date labeling, an expert from the Grocery Manufacturers Association (GMA) told the House Agriculture Committee on May 25. GMA Senior Director of Sustainability Meghan Stasz testified at the hearing on behalf of the Food […]
Posted in, Bakery News, Beverage News, Center Store, Grocery Industry, Grocery News, Home Page Latest News, National, Perishables, Snacks Brands, Suppliers
TreeHouse Foods To Close California And Wisconsin Facilities
TreeHouse Foods is closing manufacturing plants in Azusa, California, and Ripon, Wisconsin. The Azusa facility has approximately 660 employees and produces bars and snack products primarily for retail customers. The full facility is expected to close and production is expected to end in the second quarter of 2017. Products produced at the Azusa facility will […]
Posted in, Grocery Industry, Home Page Latest News, National, Perishables, Suppliers
Federal Bill Aims To Make Food Expiration Dates Less Confusing, Reduce Waste
A bill introduced in the U.S. Senate and House Wednesday would make expiration date labeling on food less confusing, helping to eliminate a key cause of consumer food waste in the U.S. Forty percent of food in America goes uneaten, and consumers are responsible for more of that waste than grocery stores, restaurants or any […]
Posted in, Home Page Latest News, Meat/Seafood/Poultry, Midwest, Perishables, Suppliers
Greenridge Farm Expanding Into Midwest Costco Stores
Beginning this month, consumers will find Greenridge Farm artisanal sausages in Costco stores in 13 states, including Illinois, Ohio, Indiana, Kentucky, Michigan, Missouri, Wisconsin, Minnesota, Nebraska, North Dakota, South Dakota, Kansas and Iowa. The products will be available in 3-lb. packages at Costco vs. its standard 14-oz. packages available at neighborhood grocery stores. Greenridge Farm […]
Posted in, Home Page Latest News, Perishables, Southeast, Store News, Suppliers, Sustainability News
Southeastern Grocers Fast Tracks Cage-Free Egg Commitment
Southeastern Grocers, parent company to Bi-Lo, Winn-Dixie and Harveys stores, said Friday that it has committed to converting 100 percent of its private label eggs to cage free during 2017 and targeting the expansion of that commitment to the remainder of eggs sold by 2025, based on availability. In 2015, Bi-Lo, Winn-Dixie and Harveys stores […]
Posted in, Corporate Store News, Home Page Latest News, National, Perishables, Store News, Suppliers, Sustainability News
Walmart To Transition To Cage-Free Eggs
The world’s largest retailer plans to transition to a 100 percent cage-free egg supply chain in the U.S. by 2025. Walmart U.S. and Sam’s Club U.S. made the announcement Tuesday, saying this step represents a commitment to continuously improving the company’s food supply chain while maintaining the affordable prices that customers expect. Walmart is the […]