H-E-B President Scott McClelland said there was a lot of pressure on him to get the new 92,000-s.f. store at 2300 Shepherd Drive in Houston’s The Heights just right. “My daughter lives in The Heights,” McClelland told The Shelby Report’s Jan Meade on opening day. “She told me, ‘Dad, if you really love me, you’ll […]
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Seattle’s Central Co-Op Hires Catherine Cleveland As CEO
The board of trustees for Seattle-based Central Co-op has hired Catherine Willis Cleveland as CEO. Central Co-op, a community-owned natural foods cooperative, is a full-service grocery store dedicated to sustainable practices and the Washington food economy. It sells organic produce, humanely raised meat and wild seafood, a large selection of bulk goods and herbs, an […]
Chilean Salmon Marketing Council Unveils Patagonia-Focused Campaign
The Chilean Salmon Marketing Council (CSMC), a U.S.-based entity dedicated to strengthening the reputation of Chilean Salmon, announced a new campaign, “The Promise of Patagonia,” at the annual Seafood Expo North America (SENA) in Boston, Massachusetts. “The Promise of Patagonia” is focused on forging the connection for American consumers between the waters of Chilean Patagonia […]
Patrick G. Hagan Will Retire From Fareway In May
Longtime employee and board member Patrick G. Hagan, SVP and treasurer, will retire from Boone, Iowa-based Fareway Stores Inc. on May 3 after 23 years of service. Hagan has served on the Fareway board of directors since 2010 and currently chairs the Fareway real estate and 401k/profit sharing committees. He also served as a trustee […]
Consider ‘Sustainability’ In Construction And Equipment
by Steve Mehmert/managing partner, T4 Solutions Sustainable: “of, relating to, or being a method of harvesting or using a resource so that the resource is not depleted or permanently damaged.”—Merriam-Webster online dictionary Every day we read more and more about supermarkets that are embracing sustainability in their daily operations. We hear the terms reduce, reuse […]
New England Produce Council Dinner Meeting Hosted By Dole
The New England Produce Council Inc. (NEPC) held a dinner meeting at the Greater Boston Food Bank (GBFB) on Thursday, March 14, sponsored by Dole and attended by retailers, vendors and foodservice representatives. The day began with a volunteer group of NEPC members sorting and packing food items for member agencies in eastern Massachusetts. Anthony Sattler, […]
HAB Report: Avocado Purchasers Are A Diverse Group
With $2.3 billion in annual retail sales, avocados are one of the largest categories in fresh produce, a new study published by the Hass Avocado Board (HAB) concluded. “Avocado Shopper Insights: Regional Demographics and Purchase Trends” shows that avocado-purchasing households are a diverse group. While avocado-purchasing households are found in large numbers across all eight geographic […]
Kroger Promotes Georgia Grown ‘Milk Makes Amazing’ Campaign
More than 168 Kroger stores throughout Georgia are participating in the Georgia Department of Agriculture’s “Milk Makes Amazing” promotion. The campaign is part of the ag department’s Georgia Grown program. Driven by Milk on My Mind, a dairy awareness program initiated by the Georgia Agriculture Commodity Commission for Milk, the partnership with Kroger educates consumers […]
