Posted inDairy News, National

IRI; Easter Delivered Big Results For Dairy, Deli, Bakery Industry

In its Easter 2022 overview, the National Retail Federation found that consumer engagement was nearly back to pre-pandemic levels, with 80 percent celebrating. Average per person spending on all holiday-related purchases was $170 – a three-year low. Amid 40-year high inflation, consumers expected to spend more on food, but pulled back on spending in all […]

Posted inProduce News, West

Stater Bros. Markets, FirstFruits Donate 20K Pounds Of Apples

Stater Bros. Markets recently donated 20,000 pounds of apples to Feeding America Riverside | San Bernardino as part of the Take a Bite Out of Hunger program sponsored by FirstFruits Marketing of Washington. The donation helps local food banks to provide fruit to the underserved in the local community.  “No one should ever go hungry, and everyone should have access to […]

Posted inPackaging News, Beverage News, Northeast

Yuengling Launches Limited-Edition Cans To Support Veterans

Pottsville, Pennsylvania-based D.G Yuengling & Son Inc. is bringing back its limited-edition cans in partnership with a military veteran nonprofit, Team Red, White & Blue, as part of the brewery’s Stars & Stripes program. “As America’s oldest brewery, we take pride in our longstanding commitment to the U.S. military and are thankful to those who have […]

Posted inDairy News, Executive News, Midwest

Sargento Foods Promotes Sales Leaders To New VP Positions

Plymouth, Wisconsin-based Sargento Foods has announced new leadership roles for Chris Regennitter and Joy Judski. Regennitter has assumed the role of SVP of sales, consumer products division, and Judski has taken on the position of VP of sales. In his new role, Regennitter will lead the sales organization, including category management, retail execution and sales planning, with a goal […]

Posted inProduce News, Southeast

Fresh Express Celebrates National Salad Month With Recipes, Contests

Orlando, Florida-based Fresh Express is celebrating National Salad Month with a series of promotional activities throughout May, anchored by an online and social contest that provides salad inspiration and encourages consumers to create a new salad every day. The company offers more than 100 varieties of fresh and healthy salads ranging from leafy salad greens like […]

Posted inMeat/Seafood/Poultry, Southwest

Tyson Foods Provides Employees Transportation Through Ride-Share

Springdale, Arkansas-based Tyson Foods is helping address the barriers of transportation through Commute with Enterprise, a ride-share program that provides employees with a low-cost way to commute to work. The partnership began last year and has grown to include 26 Tyson Foods facilities, helping more than 1,000 employees and saving an estimated four million commuter miles. […]

Posted inProduce News, Executive News, Northeast

Edible Garden Appoints 3 Industry Executives To Board Of Directors

Belvidere, New Jersey-based Edible Garden AG Inc. has appointed three new independent members to the company’s board of directors as of May 4: Mathew McConnell, Tracy Nazzaro and Ryan Rogers.   McConnell has served as CEO of Marco Polo Securities Inc.’s MPS Chaperone and Distribution business since March 2020. In this position, he oversees international equities, […]