Columbus, Ohio-based Jeni’s Splendid Ice Cream has released a new lineup of ice cream products, “At the Pool,” in celebration of summer. The lineup is a series of five limited-edition flavors that are launching in grocery retailers and in Jeni’s scoop shops across the country. Watermelon Taffy has the flavor of a tart candied watermelon. Golden […]
Category: Grocery News
Ricky Joy Company Serves Up Drinks, Candies And Jellies
Colombian entrepreneur Julio Bayona wanted to create a product for kids of all ages and ethnicities. Coming from a background of focusing on Latino-centered retailed ventures, he founded Alpharetta, Georgia-based the Ricky Joy Company with that in mind. “We had a dream to be mainstream,” Bayona said in a recent interview with The Shelby Report […]
GrubMarket Acquires Quality Fruit And Vegetable Co.
GrubMarket has completed the acquisition of Albuquerque, New Mexico, and El Paso, Texas-based Quality Fruit & Vegetable Co., a fresh produce company that provides fruits and vegetables to the Southwest, sourced from the U.S., Mexico, South America and other parts of the world. QF&V is operated by its founder, Nick Delgado, a veteran in the fresh produce industry with more […]
McAdams Appointed President, Perdue Foods And COO, Perdue Farms
Salisbury, Maryland-based Perdue Farms, a 102-year-old privately held company, has appointed Kevin McAdams as president of Perdue Foods and COO of Perdue Farms, effective immediately. He will report to Randy Day, CEO of Perdue Farms. “We’re thrilled to have Kevin join Perdue Farms. He brings more than 25 years of experience as a successful and trusted leader […]
SEPC Names Incoming Southern Roots Committee Members
The SEPC has named its new members and committee assignments for the Southern Roots platform. The new committee members are Desiree Forsythe of National Produce FB; Melissa Pine of Bolthouse Farms; and Kim St George of Renaissance Food Group. These women, part of corporate membership companies, have shown interest and participation and will continue their commitment to drive […]
Conagra Brands Opens Birds Eye Vegetable Processing Facility
Chicago-based Conagra Brands Inc. has opened a new vegetable processing plant in Waseca, Minnesota. The facility, which processes fresh vegetables to support Conagra’s frozen meals business and Birds Eye brand, was built from the ground up with a focus on maximizing automation to create greater efficiencies and enhancing food safety throughout. “The investment in our new […]
Ferrero Chooses Chicago’s Marshall Field Building For R&D Lab
Parsippany, New Jersey-based Ferrero North America, part of the global confectionery company Ferrero Group, has announced plans to open an Innovation Center in Chicago’s Marshall Field and Company Building. The facility will bring together Ferrero’s research and development teams throughout the U.S. and also house employees from Ferrero’s Old Post Office location representing Fannie May, Nutella Café, Keebler, […]
Mondelēz Releases Human Rights Due Diligence, Modern Slavery Report
Chicago-based Mondelēz International Inc. has released its annual Human Rights Due Diligence and Modern Slavery report for 2021, demonstrating progress against its 2025 ESG goals. The report confirms progress made toward the company’s goals to prevent, identify and address potential human rights and modern slavery risks in its own operations and supply chains. Along with its progress […]
