Dacon Corp. has started construction on a 135,000-square-foot facility for Monogram Food Solutions, a manufacturer of value-added food products, for its new location in Creek Brook Park in Haverhill, Massachusetts. Founded in 2004, the Memphis-based Monogram has experienced a 620 percent sales rate increase, creating more than 3,000 jobs and consistently placed on the Inc. […]
Category: Meat/Seafood/Poultry
Posted inMeat/Seafood/Poultry, Home Page Slider, Shelby Exclusives, Southwest
Tyson Foods Goes All In On Angus For Its Chairman’s Reserve Brand
by Eric Pereira / staff writer The recently announced decision to make Tyson Foods’ Chairman’s Reserve brand exclusively Angus this spring comes in response to consumer demand and a growing Angus cattle population. But for more insight into the shift, The Shelby Report recently caught up with Ozlem Worpel, director of Fresh Meats Marketing at […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Midwest
Teys Launches Truly Simple Delivering Sustainable Mealtime Convenience
Chicago, Illinois-based Teys has launched the Truly Simple fully-cooked portfolio of grass-fed products, delivering on consumer trends to provide convenience to home cooks without sacrificing good health and taste. Truly Simple offers 100 percent grass-fed, free-range beef products that are fully cooked and single portioned for quick, easy and healthy at-home meals. All products are raised […]
Posted inMeat/Seafood/Poultry, National
Tyson Fresh Meats Case Ready Capabilities Address Packaging Needs
Sponsored content After the whirlwind that was 2020, a resilient company and business partner is one that can adapt to changing times. And Tyson Fresh Meats continues to do just that as a premium meat processor, packer and supplier, innovating to cater to the challenges that grocery stores face with its Case Ready capabilities. In a […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Northeast
Bell & Evans Introduces Pre-Seasoned Ground Chicken Products
Fredericksburg, Pennsylvania-based Bell & Evans has introduced two premium, pre-seasoned fresh ground chicken products: Tacos de México and Herbs D’Italia, available now to select retailers. Both new Bell & Evans ready-to-cook, pre-seasoned ground chicken products are made from 100 percent dark meat and seasoned with premium quality spices, saving consumers thought and time during meal prep. Tacos […]
Posted inMeat/Seafood/Poultry, Association News, Home Page Slider, National
NAMI Scholarship Foundation Expands Eligibility To Graduate Students
The North American Meat Institute Scholarship Foundation will expand eligibility and offer two $5,000 scholarships to graduate students for the 2021-2022 academic year. Previously, scholarships were only awarded to undergraduate students. “The meat and poultry industry strives to support students at every level because they are the future of our industry. With this monetary increase […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast
Tyson Foods Invests $425M In New Tennessee Poultry Complex
Tyson Foods, along with local, state and federal officials, met April 8 to officially open the company’s new poultry complex in Humboldt, Tennessee. The $425 million project, which includes a processing plant, feed mill and hatchery, represents Tyson’s biggest investment in Tennessee and the single largest corporate investment ever in Gibson County. “We’re pleased to […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest
Coleman Natural Foods Refreshes Packaging With Classic, Clean Look
Westminster, Colorado-based Coleman Natural Foods, a pioneer in all-natural beef, pork and poultry products, is introducing a refreshed design on all packaging. The new look features the same Coleman Natural logo, with a clean white backdrop to emphasize some of the claims consumers look for most often, including humane animal raising claims, natural product guarantees and […]