The average price per pound in the meat department across all cuts and kinds, both fixed and random weight, stood at $4.54 in February, according to the monthly update from IRI, 210 Analytics and Hillphoenix. Prices increased slightly year-on-year at 2.8 percent, continuing a trend of moderating levels of inflation that started in 2022. As […]
Category: Meat/Seafood/Poultry
Posted inMeat/Seafood/Poultry, Southwest
Natural Grocers Expands Seafood Brand With New Products
Lakewood, Colorado-based Natural Grocers has introduced five new varieties of canned seafood to its line of Natural Grocers Brand Products, the company’s house brand. Customers looking for nutrient-dense sources of protein can enjoy Natural Grocers Brand Albacore and Skipjack Tuna, Wild Pink Salmon and two varieties of Wild Sardines. “We’re proud to offer our customers these affordable, premium-quality […]
Posted inMeat/Seafood/Poultry, Northeast
The Giant Co. Contributes 3.9K Protein Items To Food Banks
Carlisle, Pennsylvania-based The Giant Company has announced a donation of 3,873 hams, turkeys and chickens to 15 partner food banks. Employees from The Giant Company will also volunteer at several food banks over the next few weeks to organize and restock pantry shelves for spring. “Everyone deserves a full plate and the chance to gather around […]
Posted inMeat/Seafood/Poultry, Southeast
Farmer Focus Debuts Butcher-Style Organic Ground Chicken
Harrisonburg, Virginia-based Farmer Focus has launched a new product – Organic Ground Chicken. Available in select grocery retailers, Farmer Focus Organic Ground Chicken maintains moisture and holds flavors in a pan, grill or oven. “Our new Organic Ground Chicken builds on the award-winning success of our recent new products,” said Kathryn Tuttle, chief commercial officer. “As more […]
Posted inCentral Market, Meat/Seafood/Poultry, Southwest
Central Market To Host Meat Weekend March 22-28
CECentral Market will host its “Feed the Fire” meat market March 22-28. At 2 p.m. on March 25, Central Market butchers will host an educational Duroc pork cutting, showcasing the difference between cuts, explaining muscle location and hosting cooking demos. Presentation will be approximately 30-45 minutes. Central Market is also launching a new burger recipe […]
Posted inMeat/Seafood/Poultry, Northeast
Tuna Company Leads Call For Restoration Of Endangered Species
SFP study finds loss of biodiversity in longline tuna fisheries Boston-based Thai Union Group PLC, a seafood producer of shelf-stable tuna products, has announced its commitment to only source from vessels that are implementing best practices to protect ocean wildlife from bycatch. Thai Union’s action is based on research by Sustainable Fisheries Partnership on the risks to […]
Posted inMeat/Seafood/Poultry, Southeast
Carolina Pride Introduces Stack Pack Zero Sugar Bacon
Greenwood, South Carolina-based Carolina Pride, a regional producer of bacon, hot dogs, sausage and lunchmeats, has introduced two sizes of thick-cut, zero sugar bacon under its Carolina Pride Meats brand. According to the company, these new items “honors a 100-plus year heritage of delivering true Southern taste” to consumers. The new packaging highlights key product attributes and […]
Posted inMeat/Seafood/Poultry, West
Peter Pan Seafood To Purchase Trapper’s Creek Seafood Co.
Peter Pan Seafood has signed a letter of intent for an asset purchase of Anchorage, Alaska-based Trapper’s Creek Smoking Co., including a smokehouse facility in Anchorage and its brands: Copper River Smoking Company, Alaska’s Best, Trapper’s Creek and Eat Like a Grizzly. Peter Pan leadership plans to expand the company with the addition of smoking […]