San Antonio-based Kiolbassa Provisions supplied 4,000 pounds of its flavored, slow-crafted smoked sausage—enough sausage links to stretch a mile and a half—for Gov. Greg Abbott’s inaugural festivities on Jan. 20. “Kiolbassa is a family operated business passionate about what we do, the communities we serve and excited to serve fellow Texans and visitors alike…We are proud […]
Category: Meat/Seafood/Poultry
Posted in, Meat/Seafood/Poultry, National, Perishables
Gorton’s Seafood Partners With SparkPeople To Offer Healthy Eating Support
Gorton’s Seafood is again taking steps to help people eat better in the New Year. In addition to offering 14 perfectly-portioned, lean protein Grilled Fillets and Simply Bake Fillets that are certified gluten free and come in a variety of flavors and species ranging from wild-caught Salmon to Tilapia to Alaska Pollock, Massachusetts-based Gorton’s is […]
Posted in, Meat/Seafood/Poultry, National, New Products, Perishables, Suppliers
Smithfield Farmland Launches Premium All-Natural Fresh Pork Line
Smithfield Farmland is introducing Prime, a premium all-natural fresh pork line that the Virginia-based company says raises the bar for fresh pork under both its Smithfield and Farmland brands. The primary goal of the Prime program is to offer retailers a top-of-the-line fresh pork product in the retail meat case that provides consumers with a […]
Posted in, Independent Store News, Meat/Seafood/Poultry, Northeast, Organic Natural
MOM’s Oyster Farm Highlights Grocer’s Efforts In Sustainability
From its very own oyster farm off of Fleets Island, Virginia, MOM’s Organic Market is adding oysters to its list of sustainable seafood choices. MOM’s Oyster Farm promotes conservancy and restoration of the Chesapeake Bay. Partners like the Environmental Working Group helped with research, and the Oyster Recovery Partnership’s trained staff and is working with […]