Posted inBonus Content, Home Page Slider, Independent Store News, Meat/Seafood/Poultry, Midwest, Produce News, Shelby Exclusives, Shelby Signature Content, Store News

Henderson’s IGA An ‘Oasis’ For Visitors, Vital To Community

2019 Nebraska Market Profile by Terrie Ellerbee/editor-Midwest If you visit the Facebook page of Henderson’s IGA in Valentine—and you should—don’t be surprised to see Clint Eastwood. He stars in a “Fistful of Brats.” Humphrey Bogart is in another video (well, his profile anyway) titled “Burgers of the Sierra Madre.” Notable quote: “Burgers? We don’t need […]

Posted inNortheast, Grocery News, Home Page Slider, Meat/Seafood/Poultry, Suppliers, Women In The News

Perdue Farms Recognized By 2020 Women On Boards

Perdue Farms has been recognized by the 2020 Women on Boards, a national organization that aims to boost female representation on corporate boards to 20 percent or greater by the year 2020. Perdue is recognized for leadership in gender diversity on the board of directors with its 2018 “W” (Winning) Company Award. Fifty-six percent of […]

Posted inGrocery News, Home Page Slider, Meat/Seafood/Poultry, Suppliers, West

Beyond Meat Unveils Newest Product Innovation, Beyond Beef

El Segundo, California-based Beyond Meat has debuted its latest breakthrough in plant-based food innovation: Beyond Beef. Driven by consumer demand, Beyond Beef is designed to have the meaty taste, texture and versatility consumers love about ground beef but with the added health and sustainability benefits of plant-based meat. Beyond Beef has 25 percent less saturated […]

Posted inMeat/Seafood/Poultry, Grocery News, Home Page Slider, National, Perishables, Suppliers

Tyson Unveils New Chairman’s Reserve Prime Beef Offering, Look

Tyson Fresh Meats in late February revealed a new Chairman’s Reserve Prime beef item and a refreshed brand look. “Our USDA Prime quality grade beef keeps in step with the exacting standards of our Prime Pork counterpart,” says Ozlem Worpel, senior brand manager of Tyson Fresh Meats, based in Dakota Dunes, South Dakota. The Prime […]

Posted inAssociation News, Grocery News, Home Page Slider, Meat/Seafood/Poultry, National, Suppliers

Analysis Explores Meat And Poultry’s Role In Today’s Food Culture: The Way We Eat, Shop And Live

Food Marketing Institute (FMI) and the Foundation for Meat and Poultry Research and Education—the foundation for the North American Meat Institute—have released The Power of Meat 2019, the 14th annual exploration into how to best optimize meat and poultry’s role in today’s food culture: the way we eat, shop and live. The report examines the $67 billion […]

Posted inGrocery News, Equipment & Technology, Meat/Seafood/Poultry, West

Assets Of Former Zacky Poultry Company Up For Bid

Tiger Group, in cooperation with Barliant Auctions, has opened bids for a live online auction on March 5 for more than 200 units of well-maintained—as new as 2016—rolling stock and farm equipment, including truck and farm tractors, poultry haulers, feed trailers, water trucks, pickup trucks and more. The assets were formerly owned by Zacky & Sons […]

Posted inGrocery News, Executive News, Home Page Slider, Meat/Seafood/Poultry, Southeast, Suppliers

Foundation Food Group Adds Two New Executives To Leadership Team

Gainesville, Georgia-based Foundation Food Group Inc., a new independent further processing company, has hired two new executives. Heading the Prepared Foods Sales Division will be Charles Hill Sr. as SVP of sales. He brings more than 25 years of sales and marketing experience in the food industry. With previous positions at OK Foods, Albertville Quality Foods, […]