Posted inDairy News, Home Page Slider, Southwest

Vital Farms Releases Its Inaugural Sustainability Report

Austin, Texas-based Vital Farms has published its inaugural Sustainability Report, an overview of the company’s environmental, social and governance progress with respect to each of its stakeholders, including farmers and suppliers, crew members, customers and consumers, communities, the environment and stockholders. “While ESG is a relatively new journey for us, we have a long history […]

Posted inDairy News, Home Page Slider, Midwest

Prairie Farms Wins Big At World Championship Cheese Contest

The largest technical dairy competition in the world was held March 1-3 in Madison, Wisconsin, with representatives from 29 nations around the globe bringing their best cheeses for a panel of industry renowned judges to review. Following three days of judging, Edwardsville, Illinois-based Prairie Farms cheeses earned top spots in a trio of categories, including a “Best […]

Posted inDairy News, Albertsons, Home Page Slider, Southeast

Hart Dairy Awarded Top Environmental, Animal Welfare Certification

Waynesboro, Georgia-based Hart Dairy has been named Certified Animal Welfare Approved by A Greener World. This certification and food label lets consumers know these animals are raised outdoors on pasture in accordance with the highest animal welfare standards in the U.S. and Canada, using sustainable agriculture methods on an independent farm. Consumer Reports has rated Certified […]

Posted inDairy News, Home Page Slider, Northeast

Turkey Hill Introduces New Dipped Duo Ice Cream Bars

Conestoga, Pennsylvania-based Turkey Hill is introducing its Dipped Duos, featuring two premium ice cream flavors swirled together in one bar and covered in a milk chocolate coating. Dipped Duos ice cream bars are available in four flavors: Vanilla Bean and Chocolate, Caramel and Chocolate, Strawberry and Vanilla Bean and Peanut Butter and Chocolate. Starting this month, […]

Posted inDairy News, Home Page Slider, West

Tillamook Releases Maker’s Reserve Extra Sharp White Cheddar

Oregon-based Tillamook County Creamery Association has released its Tillamook Maker’s Reserve 2012 Extra Sharp White Cheddar as the newest 10-year-old vintage in the Maker’s Reserve program. Each year, TCCA introduces a 10-year and a three-year aged extra sharp white cheddar into their specialty line. These vintages join the lineup of 2016, 2017 and 2018 Tillamook […]

Posted inDairy News, Home Page Slider, Southwest

Vital Farms Appoints McKeon As Chief Marketing Officer

Austin, Texas-based Vital Farms has appointed Kathryn McKeon to chief marketing officer. McKeon has more than 15 years of experience in brand marketing, with a focus on building global and emerging consumer food brands. As CMO, McKeon will oversee the brand, content, community management, shopper marketing, consumer insights, communications and creative design marketing functions. McKeon […]

Posted inDairy News, Home Page Slider, West

Darigold Resumes Partial Butter Production In Caldwell, ID

Seattle-based Darigold Inc. has resumed partial butter production at its 91-year-old dairy production facility in Caldwell, Idaho, which was closed after an Oct. 12 fire tore through parts of the plant. It caused significant damage to the facility’s production capability and structural damage to some of the building. The Caldwell facility is vital to Darigold’s operations, housing […]