Phoenix, Arizona-based Café Valley has appointed Brian Owens CEO, effective June 2. Owens succeeded Larry Polhill, Café Valley’s current CEO and president, who assisted in taking the company from a regional bakery to a leading national brand and global supplier during the past 12 years. Today, Café Valley is a global manufacturer of ready-to-eat bakery […]
Category: Bakery News
Posted inGrocery News, Bakery News, Food Service News, Home Page Latest News, Southeast
Men Rule At 2017 National Pie Championships; Publix Baker Top Pro
For the first time ever in the American Pie Council (APC) National Pie Championship’s 23-year history, both the Amateur and Professional Divisions’ Best in Show winners were men. The professional winner was Andy Hilton, a Publix baker from Davenport, Florida, who topped the Professional Division with his Dreamy Lemon Pie. Christopher Taylor, an amateur baker […]
Posted inHome Page Latest News, Bakery News, Northeast
Retail Bakers Of America Endorses Energy Consulting Firm
The Retail Bakers of America (RBA), based in Salisbury, Maryland, recently endorsed consulting firm APPI Energy to reduce and manage electricity and natural gas costs for RBA member companies. “APPI Energy saves our members valuable time and uses their experience to create budget certainty and cost reduction opportunity,” said RBA President Beth Fahey. “By doing […]
Posted inBakery News, Home Page Latest News, Northeast
Wegmans Takes The Cake Order Online
Rochester, New York-based Wegmans Food Markets is offering online celebration cake and cookie cake orders. Select cakes can be customized, ordered and paid for online with a credit or debit card and a minimum of 24 hours’ notice. Order pickup is available at all Wegmans stores. “Many customers have asked us for the convenience of […]
Posted inBakery News, Home Page Latest News, National
Gluten-Free Food Labeling Refresher
May was Celiac Disease Awareness Month, and it is estimated that three million Americans suffer from celiac disease, a genetic autoimmune digestive disorder that damages the small intestine. Celiac disease is triggered by consumption of a protein called gluten, which is found in wheat, barley, rye and crossbreeds of these grains. Gluten gives breads and other […]
Posted inGrocery News, Bakery News, Food Service News, Home Page Latest News, Independent Store News, West
Bashas’ Names 13 Finalists In Donut Flavor Contest
Thirteen kid and teen finalists have been named in Bashas’ Supermarkets’ second annual Donut Flavor Craze Contest. After reviewing more than 100 entries, a team of judges whittled down the field to the 13 finalists–a baker’s dozen. The judges weighed creativity, flavor combination and individuality to choose the finalists. The kids and teens ages 6 to […]
Posted inBakery News, Frozen Food, Home Page Latest News, Independent Store News, Suppliers, West
Eight Associated Food Stores Pies Win Blue Ribbons In National Pie Championships
Red Button Vintage Creamery premium pies and Beehive Bread & Pastry pies have added blue ribbons to the list of accolades the sweet treats have received. Both pie varieties from Utah’s Associated Food Stores were recognized as the best offerings in several categories at the National Pie Championships in Orlando, Florida, this month. Varieties from […]
Posted inNational, Bakery News, Deli News, Home Page Latest News, Marketing News, Organic Natural, Specialty, Suppliers
Latest Buy Takes Sales And Marketing Agency C.A. Fortune National
With its latest transaction in the Pacific Northwest, sales and marketing agency C.A. Fortune says it now offers complete national coverage for brands within the natural/organic, specialty/conventional and bakery/deli retail trade channels. The Chicago-based company recently joined forces with Portland, Oregon-based Bridge Sales & Marketing, completing the agency’s goal of providing coast-to-coast coverage for its client brands […]