C-store chain Weigel’s has opened its 66th store near its corporate headquarters in Powell, Tennessee, at 7505 Clinton Highway. A ribbon-cutting ceremony for the new store was held June 6. A special grand opening celebration starts June 11 and will run through June 17. “We’ve had many requests to expand and update our presence here […]
Category: Bakery News
Massachusetts Tortilla Manufacturer Launches Online Store Locator
Maria and Ricardo’s, a tortilla manufacturer in Canton, Massachusetts, has added an online store locator on its website. The features make it easier for consumers to locate retail stores that carry specific types of Maria and Ricardo’s tortillas. On the company’s store locator page, customers click the “Select Specific Products” button. Colorful product images are […]
More Than Organic Items Found In MOM’s New Maryland Store
Family-owned and -operated MOM’s Organic Market opened a 16,000-s.f. store on June 1 in Gaithersburg, Maryland, with some unique features. One of those features is an in-store restaurant called Naked Lunch, an all-organic vegetarian eatery; another is MOM’s Bake Shop, selling organic sandwich breads made from heirloom grains and live starters. The store’s beekeeping section […]
BrandSpark Lists 2018’s Most Trusted Brands In The U.S.
Market research firm BrandSpark International has announced the winners of its 2018 BrandSpark Most Trusted Awards for CPG brands in the U.S. (See list below.) More than 15,000 household shoppers participated in the online survey and determined America’s most trusted brands in food & beverage, personal care & beauty, household & pets and over-the-counter health. Now […]
Chatard: Take Advantage Of Trends Without Changing Your Product
Editor’s note: This is a guest post by Laure Chatard, director of sales and marketing-North America at Donsuemor, an Alameda, California-based bakery that makes madeleines and other French-inspired desserts like french almond cakes, biscotti and, the latest, sablés. In this industry, every new year brings new flavors and trends. I can only imagine what’s to come, […]
Mondelēz To Acquire New York’s Tate’s Bake Shop
Mondelēz International has signed an agreement with global private equity firm The Riverside Co. and other shareholders—including Tate’s Bake Shop founder Kathleen King—to acquire Tate’s for nearly $500 million. Mondelēz says the deal gives it entree into the premium cookie market. Tate’s was founded in 2000 on Long Island, New York, producing cookies and baked goods. Mondelēz says […]
Schnucks Opening First Warrenton, Missouri, Store This Fall
Schnuck Markets Inc. will open a new 37,000-s.f. store in Warrenton, Missouri, this fall. Hiring will begin about six weeks prior to opening, with Schnucks adding 71 jobs to the local economy. The store, which is already under construction at Highway 47 and Veterans Parkway, will be the grocer’s first Warrenton location. “The loyalty of […]
Southeastern Grocers, Publix Shine At National Pie Championships
Southeastern Grocers (SEG) and Publix joined amateur pie makers, professional bakers and chefs, and commercial pie companies from across the U.S. and Canada at the American Pie Council National Pie Championships April 6-7. This year, SEG was awarded eight first-place ribbons, and Publix took home seven. For nine consecutive years, SEG has competed in the event. […]
