On Thursday, Oct. 3, a new Latin marketplace called La Cosecha had a soft opening in Washington, D.C. The 20,000-s.f. cross-cultural marketplace features more than a dozen businesses, from first-to-region restaurants to retail to rotating pop-ups. It is located in the Union Market District. Opening partners in La Cosecha include: • El Cielo—a pop-up of […]
Category: Bakery News
Posted inBakery News, Home Page Slider, Northeast, Snacks Brands
Bindi Introduces Mini Grandmother Cake
Bindi has launched a new menu item which originates from the Bindi family’s native Tuscany region. The Italian dessert company is offering a mini version of the Tuscan-born Torta della Nonna (Grandmother Cake) for the American market. The story of Bindi company took hold in 1946 where the concept of fast delivery of desserts for […]
Posted inBakery News, Corporate Store News, Northeast, Store News
Inserra ShopRite Partners With Butterflake Bakery In New Milford
New Milford, New Jersey-based Inserra ShopRite is partnering with Butterflake Bakery of Teaneck, New Jersey. Butterflake’s specially made breads, cakes and desserts will be delivered daily fresh to ShopRite of New Milford, home to the ShopRite Bake Shop, which features professionally trained bakers and cake decorators. “We are delighted to partner with another family-owned and operated local […]
Posted inBakery News, Corporate Store News, Deli News, New Products, Northeast, Suppliers
Debut Of Big Slice From Rustic Crust Includes Social Media Promo
Rustic Crust, maker of all-natural ready-made pizza crusts, has a new angle when it comes to pizza geometrics. Its new Big Slice—available exclusively at 2,400 Walmarts nationwide—is literally a giant pizza slice, more than 15 inches long and triangular. Made with all-natural premium ingredients—no artificial colors, flavors or preservatives—the Big Slice is handcrafted and wood-fired. […]
Posted inBakery News, Northeast, Online Grocery Technology, Suppliers
Bakery Manufacturer, Supplier Dawn Foods Opens Digital Innovation Hub
Global bakery manufacturer and ingredients supplier Dawn Foods has opened its first-ever Digital Innovation Hub, located in Boston. Under the leadership of Chief Digital Officer Bob Howland, the Innovation Hub team will play an instrumental role in developing digital solutions for Dawn’s bakery customers. Dawn says it selected Boston for its Digital Innovation Hub due […]
Posted inBakery News, Grocery Store Equipment, Northeast, Online Grocery Technology
Whole Foods Installs New York WaterMaker For Test Kitchen Baking
About a year ago, New York WaterMaker introduced what it describes as the world’s first water source replication/customization system. Now the company is making an entry into the supermarket industry with the installation of a New York WaterMaker in Whole Foods Market’s new state-of-the-art test kitchen in Rockville, Maryland. Water is a main ingredient in […]
Posted inGuest Contributors, Bakery News, Deli News, Health & Wellness, Home Page Slider, Meat/Seafood/Poultry, National, Online Grocery Technology, Perishables, Produce News, Suppliers, Supply Chain News
Column: Consumer Demand For Fresh Products Expands Role Of HPP
by Brad Key, Universal Pure Consumers’ shopping and eating behavior is changing, with many spending more time shopping the perimeter of the store for fresh products. In line with this trend, the perimeter—which includes fresh meat, deli, produce, bakery, seafood and prepared foods—is reported to comprise up to 40 percent of a store’s footprint in […]
Posted inBakery News, Deli News, Grocery Store Layout, Home Page Latest News, Independent Store News, Meat/Seafood/Poultry, Produce News, West
AFS Licenses Its First Location—A Macey’s Owned By Ridley’s
The new Macey’s store that opened Sept. 18 in Highland, Utah, is the first first store licensed by Salt Lake City-based Associated Food Stores (AFS). The store’s owner is Ridley’s Family Market. Being an AFS licensee mean that all business operations for the store will be performed in accordance with AFS policies and procedures, but […]