As part of Blount Fine Foods‘ investment in product innovation, the company recently promoted William Bigelow from a member of the research and development (R&D) department to chief innovation officer. Blount Fine Foods is a Fall River, Massachusetts-based manufacturer of soups, entrées and side dishes for retail and foodservice. According to Todd Blount, president and […]
Category: Food Service News
Dumac Combines Restaurant, Grocery POS Capabilities In One System
Dumac Business Systems Inc., a point-of-sale (POS) hardware, software and services company, has released a new module for its RORCv6 POS solution that supports the growing trend of grocerants—supermarkets offering in-store eateries. This suite of features, which includes both a kitchen display system and kiosk application, will enable grocers to manage grocery and in-store restaurant […]
Kroger’s Culinary Innovation Center Now Open In Downtown Cincy
The Kroger Co. has opened its new test kitchen and training facility in downtown Cincinnati, Ohio, called the Culinary Innovation Center. Among the benefits of the new center for Kroger is the ability to grow its Prep+Pared Meal Kits this year, in both flavors and footprint. Daniel Hammer, Kroger’s VP of culinary development and new […]
7-Eleven Adds Pizza For The Morning Crowd
Participating 7-Eleven stores have added a new choice to their breakfast menus. The new item is a ready-to-eat breakfast pizza made with smoked bacon, breakfast sausage, hickory-smoked ham, scrambled eggs, cheddar and mozzarella cheese, and peppered cream gravy on top of a flaky biscuit crust. The hot breakfast pizza is part of 7-Eleven stores’ two-for-$2 […]
Food City Opens New Tennessee Store In Sevier County
Abingdon, Virginia-based Food City opened a new store in Sevier County, Tennessee, on Jan. 31. The 48,500-plus-s.f. supermarket, located at the intersection of Newport Highway and New Center Road, is the company’s sixth location in the area. “We’re excited to have the opportunity to add a new state-of-the-art Food City in Sevier County, where we […]
Peapod Expands Number Of Ready-To-Cook Meal Kits Available
Peapod is expanding its meal kit line to include six new recipes. Peapod began offering meal kits in 2014, becoming one of the first retailers to combine the convenience of meal kits and online grocery delivery. The expansion comes as Peapod is seeing a 104 percent increase in new-customer purchases year over year, and the […]
House Passes Bill Intended To Clarify Menu Labeling Rules
The U.S. House of Representatives on Tuesday passed a bipartisan bill, introduced by Representatives Cathy McMorris Rodgers (R-WA) and Tony Cardenas (D-CA), intended to clarify the FDA’s final rule on menu labeling to create flexibility for grocers to comply. The Common Sense Nutrition Disclosure Act (H.R. 772) provides liability and enforcement protections for good-faith compliance […]
New Mass. Whole Foods Market Features In-Store Restaurant
Whole Foods Market opened the doors to a new store in the central Massachusetts town of Shrewsbury on Jan. 30. The new location offers a coffee bar and an in-store restaurant, “The Borgatti Bar.” The store is the first Massachusetts Whole Foods location to host an in-store restaurant. The Borgatti Bar, located on the second level […]
