When George and Madeline DeLallo came from Italy to the U.S. in 1950, they settled in Jeannette, Pennsylvania, just outside of Pittsburgh. When they couldn’t find the Italian food they were used to eating, they started importing it themselves. After selling door to door, they bought a little gas station in Jeannette and converted it […]
Category: Feature
Bodacious Food Succeeds With Mama Geraldine’s Cheese Straws
While working in the radio business during the mid-1990s, Cathy Cunningham made a discovery one night. The cheese bites on which she had been snacking were nowhere near as good as those of her mother, Geraldine Cunningham. “I knew my mama’s cheese straws were better than those things,” said Cunningham during an interview with The […]
Seahorses Don’t Have Stomachs And Neither Does Martin
In a recent interview with The Shelby Report, Stacy Martin explained why her company is called Seahorse Snacks. “Seahorses don’t have stomachs, and neither do I.” Martin went on to share that she discovered three years ago she had a rare genetic mutation that gave her an 80 percent chance of developing stomach cancer and […]
Van’s Kitchen Navigates Release Of New Product During Pandemic
During the COVID-19 pandemic, companies had to figure out how to connect remotely, network in new ways and attempt to conduct business during an unprecedented time. Van’s Kitchen, based out of Dallas, Texas, was among the many businesses that had to quickly adjust. The 36-year-old company is a minority-, women- and family-owned and -operated business. Theresa […]
Snowfox, YO! Finds Success With Sushi In Supermarkets
The Shelby Report recently caught up with Richard Hodgson, group CEO of Snowfox Group, and Stacy Kwon, president of Snowfox | JFE Franchising, to chat about its new sushi products. The two companies merged in 2019. The Snowfox Group includes Snowfox (JFE), YO!, Bento and Taiko. Snowfox, based in Houston, Texas, is one of the […]
Einstein Brothers Bagels Expanding Into Retail Locations
Einstein Brothers Bagels found success in its restaurant concept, with more than 1,000 across the country. Now, it is looking to expand into retail to give its customers better access to the brand. Andrew Heald, director of sales for the Lakewood, Colorado-based company, recently sat down with The Shelby Report to share some of the […]
Mister Bee Potato Chips Expands Co-Packing Production
Parkersburg, West Virginia-based Mister Bee Potato Chips is expanding its private label co-packing services to add to its chip making for retail outlets. The small, woman-owned business upgraded its entire facilities – new fryer, computerized seasoning, bagging process and new warehouse – providing opportunities for expanding its production to make custom chips for other snack companies, […]
IDFA Board Member: Innovation Remains Key For Industry
The International Dairy Foods Association Economic Impact Study, which measures the combined impact of the dairy products industry, showed the economic impact totaled $752.93 billion in the U.S. With more than 90 percent household penetration and high frequency of consumption, IDFA board member Blake Waltrip said the average U.S. consumer today has anywhere from three […]
