Smithfield Foods Inc. and Tops Friendly Markets donated nearly 40,000 pounds of protein to FeedMore WNY. Smithfield’s contribution was part of the company’s 2019 Helping Hungry Homes donation tour. Helping Hungry Homes is Smithfield’s signature hunger-relief initiative focused on alleviating hunger and helping Americans become more food secure. The donation, equivalent to more than 150,000 […]
Category: Suppliers
Posted inWomen In The News, Beverage News, Executive News, Grocery News, Health & Wellness, Suppliers, West
Former ThinkThin CEO Joins Rebbl Organic As CEO
Rebbl, the organic plant-based beverage brand based in Emeryville, California, has named Michele Kessler CEO. Kessler has nearly 30 years of experience in the consumer package goods industry, most recently serving as CEO of the protein bar company thinkThin, where she doubled the business and led it through an acquisition valued at more than $200 […]
Posted inMidwest, Grocery News, Home Page Slider, Perishables, Produce News, Suppliers
Lawsuit Filed In Michigan Following Pre-Cut Melon Salmonella Outbreak
A Michigan man, represented by The Lange Law Firm and the Zebrowski Law Firm, alleges that he ate Salmonella tainted pre-cut melon packaged by Caito Foods, became ill, and was hospitalized. During his hospitalization, he was diagnosed with Salmonella. This the first lawsuit in Michigan filed in conjunction with the pre-cut melon Salmonella outbreak, during […]
Posted inSoutheast, Beverage News, Suppliers
S&D Coffee & Tea Introduces Infused Beverage Line
S&D Coffee & Tea has introduced a new portfolio of infused beverages. Inspired by the traditional “agua fresca,” the new infused beverage line features eight non-carbonated, caffeine-free flavors made with real fruit juice, real cane sugar and natural flavors. The flavors are Black Cherry Citrus, Blackberry Lemonade, Cucumber Lime, Ginger Pear, Mango Lemonade, Orange Passionfruit (reduced […]
Posted inGrocery News, Frozen Food, Home Page Slider, Meat/Seafood/Poultry, National, Suppliers
Perdue Foods’ New Chicken Plus Line Combines Chicken, Vegetables
Perdue Foods has created a new line called Perdue Chicken Plus that includes nuggets, tenders and patties. To make the new products, Salisbury, Maryland-based Perdue blends cauliflower, chickpeas and plant protein with no-antibiotics-ever white meat chicken. Each serving has a quarter-cup, or half a serving, of vegetables. The products are made with 100 percent all-natural […]
Posted inNortheast, Dairy News, Deli News, Perishables, Suppliers
Schuman Cheese Serves Artisan Cheeses At Cheesefest
Schuman Cheese, a cheesemaker and importer based in Fairfield, New Jersey, showcased an array of its most acclaimed cheeses to more than 1,500 cheese lovers at the second annual Cheesefest held May 19 in Montclair, New Jersey. The event, presented by the Montclair History Center, Montclair Center and Rutgers Cooperative 4-H Program, celebrated all things […]
Posted inHealth & Wellness, Center Store, Home Page Slider, Midwest, Store News, Suppliers
Quanta CBD Muscle Rub Being Tested In 25 Skogen’s Festival Foods
Quanta Inc. is distributing its Quanta CBD Muscle Rub in Skogen’s Festival Foods, an employee- and family-owned grocery store chain with stores across Wisconsin. This marks the first time Quanta’s products are being sold in grocery stores. The initial test market consists of 25 Festival Foods locations. Quanta’s team will be conducting demos of its […]
Posted inMeat/Seafood/Poultry, Association News, Grocery Industry, Grocery News, National, Perishables, Suppliers
NAMI Joins 950+ Groups To Urge Swift Passage Of USMCA
The North American Meat Institute (NAMI) on June 11 joined more than 950 organizations representing the U.S. food and agriculture industries to urge members of Congress to swiftly ratify the U.S.-Mexico-Canada Agreement (USMCA). NAMI’s members process the vast majority of U.S. beef, pork, lamb and poultry, as well as manufacture the equipment and ingredients needed […]