Sprouts Farmers Market soon will finish construction on its new store in Jupiter, Florida, and is hiring employees. The more than 30,000-s.f. store at 3757 Military Trail will open at 7 a.m. on Wednesday, Oct. 16. Details about the grand opening celebration will be announced at a later date. The new Jupiter Sprouts is bringing […]
Category: Meat/Seafood/Poultry
Posted inMeat/Seafood/Poultry, Organic Natural, Southwest, Suppliers
Prosper Meats Offers Certified Organic, Grass-Fed Colorado Beef
Prosper Meats, a provider of certified organic, grass-fed Colorado beef, supplies products from a family-owned ranch that offers premium beef shipped directly to its customers in Colorado and across the nation. The company offers natural cuts with no antibiotics or growth hormones. Founder Mike Visser began experimenting with his organic farm in 2013, and in […]
Posted inMeat/Seafood/Poultry, Corporate Store News, Home Page Latest News, Marketing News, Merchandising News, National, Perishables, Suppliers
Bristol Bay Sockeye Salmon Promotions Drive Sales Increase
Fishermen in Alaska’s Bristol Bay caught more than 43 million sockeye salmon this summer in the second-largest harvest season ever recorded. The season is wrapping up and summertime fresh promotions of Bristol Bay Sockeye Salmon have posted big lifts at retail across the country. H-E-B, New Seasons, QFC, Rosauers and Wegmans participated at more than […]
Posted inHealth & Wellness, Corporate Store News, Dairy News, Deli News, Home Page Slider, Meat/Seafood/Poultry, Midwest, New Products, Private Label Brands, Produce News, Supply Chain News
Good & Gather, Target’s New Food Brand, Set To Release Sept. 15
Good & Gather, the latest addition to Target’s own-brand lineup, will hit stores on Sept. 15. The launch will bring 650 new products to the Minneapolis-based retailer’s shelves, with all 2,000-plus items available by late next year. The Good & Gather products range from dairy and produce to ready-made pastas, meats and more—all with no […]
Posted inHealth & Wellness, Home Page Slider, Meat/Seafood/Poultry, New Products, Perishables, Southeast, Suppliers, Sustainability News, Wholesaler/Distributor News
Smithfield Foods Launches Pure Farmland Brand Plant-Based Protein
Smithfield, Virginia-based Smithfield Foods Inc. is launching a plant-based protein portfolio under its Pure Farmland brand. They will be available in the fresh refrigerated sections of grocery retailers nationwide in mid-September. The new line features a variety of breakfast patties, meatballs, burger patties and pre-seasoned protein starters, giving consumers more plant-based protein options for breakfast, […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Marketing News, Northeast, Packaging News, Suppliers
Bianco & Sons Reveals New Look For Marinated Meat Labels
Bianco & Sons, a Medford, Massachusetts-based meat manufacturer, has revealed a new label design for its line of marinated meats. The labels were created in collaboration with Single Source Marketing, Bianco’s marketing agency of record. “We’ve been wanting to create new labels for our marinated meats line for quite some time,” said Joseph Bianco III, […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Organic Natural, Southwest, Suppliers
Coleman Natural Foods Still Pioneering Natural Meat
The Coleman family has been ranching in Colorado since before it became a state. With its history dating back to 1875, Coleman Natural Foods has been a pioneer in raising livestock without the use of antibiotics or added growth hormones. The family business held strong for almost a century but, in the late 1970s, when […]
Posted inMeat/Seafood/Poultry, National, Perishables, Suppliers, Sustainability News
Blog: Beef And Alternative Proteins—Americans Choose Beef
Editor’s note: In this blog post from July 17, 2019, the Cattlemen’s Beef Board examines plant-based proteins and how consumers view them. We share this with permission. Recently, Burger King, the second-largest burger chain in the U.S., announced it would begin serving another version of the iconic Whopper using an all-vegetarian patty. Burger King’s adoption […]