Posted inMeat/Seafood/Poultry, Southwest

Teton Waters Ranch Implements Full Traceability With Wholechain

Denver, Colorado-based Teton Waters Ranch has implemented end-to-end traceability using Wholechain, a winner of the FDA’s New Era of Smarter Food Safety Food Traceability Challenge. The implementation entails tracing beef products through the supply chain starting at the birth farm and recording data points along the way on the Algorand zero-carbon blockchain. The chain of […]

Posted inMeat/Seafood/Poultry, Southeast

StarKist Introduces Tuna Smart Bowls In Single-Serve Pouch

Reston, Virginia-based StarKist Co. has announced its newest product: StarKist Smart Bowls, featuring seasoned grains and vegetables with wild–caught tuna, all in a single-serve pouch. Smart Bowls are available in four flavor varieties, including Latin Citrus, Spicy Pepper, Tomato Basil and Zesty Lemon. “Smart Bowls introduction was inspired by the popularity of grain bowls- today’s […]

Posted inMeat/Seafood/Poultry, Midwest

Farmland Donates 130K Servings Of Protein To Food Bank Of Iowa

Farmland recently launched year two of its Honoring the Heartland Tour to show appreciation to hardworking farming communities and support communities through food donations. On Oct. 4, the tour stopped in Des Moines, Iowa to recognize two nonprofits. Farmland has partnered with the National Pork Board, Iowa Pork Producers Association and Luke Bryan’s Farm Tour to help fight food insecurity […]

Posted inMeat/Seafood/Poultry, Southeast

Wayne-Sanderson Farms’ SVP Inducted Into Poultry Hall Of Fame

Oakwood, Georgia-based Wayne-Sanderson Farms’ congratulates Bob “Pic” Billingsley, SVP and general manager of retail, for being inducted into the Mississippi Poultry Association’s Hall of Fame during its 85th annual convention. With this induction, Billingsley becomes the 36th member of the Mississippi Poultry Hall of Fame, which is comprised of individuals who contributed to the growth of […]

Posted inMeat/Seafood/Poultry, National

Consumers Changing Shopping Habits Due To Environmental Concerns

New findings released Oct. 5 by the Marine Stewardship Council show that people are changing their diets for environmental reasons as concerns over climate change grow.  Following a summer of life-threatening heat waves, extreme storms, unprecedented flooding and other weather events exacerbated by climate change, some shoppers are taking control of their impact on the environment through […]

Posted inMeat/Seafood/Poultry, Southwest

Tyson Foods Plans To Merge Corporate Locations As OneTyson

Tyson Foods has announced plans to bring together all employees from the Chicago, Downers Grove, Illinois, and Dakota Dunes, South Dakota, area corporate locations to its world headquarters in Springdale, Arkansas. The move will foster closer collaboration, enhance team member agility and enable faster decision making. Employees will begin the phased relocation in 2023. “Tyson’s […]

Posted inMeat/Seafood/Poultry, Southwest

Tyson Foods Donates 1M Pounds Of Protein For Florida Relief

Springdale, Arkansas-based Tyson Foods is donating four million meals and deploying other disaster relief efforts to support those impacted by the recent flooding and severe weather from Hurricane Ian in Florida. The company is partnering with Walmart to help distribute more than one million pounds of protein to feed those in need in Fort Myers, […]

Posted inMeat/Seafood/Poultry, Albertsons, West

Albertsons Celebrates National Seafood Month With Relaunch

Boise, Idaho-based Albertsons Companies is diving into National Seafood Month with the relaunch of Waterfront Bistro. Waterfront Bistro, which can be found at Albertsons, Safeway, Vons, Jewel-Osco, Shaw’s and Tom Thumb, features the “Responsible Choice” logo indicating that 100 percent of its seafood items meet Albertsons Cos.’ Responsible Seafood Policy. Waterfront Bistro seafood is third-party audited […]