Nellie’s Free Range Eggs expanded beyond the egg aisle March 5 with the launch of Nellie’s Free Range Butter, the first and only free-range butter on the market. According to a press release from the company, the butter contains 84 percent butterfat and is made with cream from humanely raised cows that are free to roam […]
Category: New Products
34 Degrees To Launch New Snaps Line In 3 Flavors
Denver, Colorado-based 34 Degrees is launching a new line, Snaps, baked chickpea snacking thins, in three varieties including Sea Salt, Everything and Umami. Snaps are naturally gluten free through the use of steamed chickpea flour. 34 Degrees’ second snacking line behind Sweet Crisps, Snaps are a standalone snack—an alternative to traditional chips or pretzels. Each […]
The Good Bean Launches New Line Of Chocolate Covered Chickpeas
The Good Bean, a maker of chickpea snacks, has launched a new line of whole-bean snacks, Chocolate Covered Chickpeas. The new line adds to The Good Bean’s portfolio of whole-bean snacks with its three varieties: Dark Chocolate, Milk Chocolate and Mocha Chocolate. This expansion into confection is a first for The Good Bean, based in Berkeley, […]
New Taco Bell Cheddar Crisps Available At Kroger, 7-Eleven Stores
Taco Bell’s newest item, Cheddar Crisps, is hitting shelves at participating U.S. 7-Eleven and Kroger locations. Made by baking 100 percent real cheese into crisps and then seasoning with Mexican spices, Cheddar Crisps are a keto-friendly, gluten-free and certified vegetarian snack with no artificial flavors or colors. Cheddar Crisps are available in three varieties and […]
Tillamook Debuts New Farmstyle Cream Cheese Spreads
The Tillamook County Creamery Association (TCCA) has introduces its new Farmstyle Cream Cheese Spreads, including the world’s first-ever Aged Cheddar Cream Cheese Spread made with Tillamook’s sharp white cheddar. Not only are the spreads made with real ingredients and the bold cheese flavor that the farmer-owned co-op is known for, they also are made without gums, fillers or preservatives. […]
New York-Based Seemore Meats & Veggies Launches Nationally
New York-based Seemore Meats & Veggies, a “vegetable-forward” meat company, has launched its first line of products. The sausages combine whole ingredients, responsibly raised meat sourced from humanely raised-certified farms and up to 35 percent fresh vegetables. Founded by fourth-generation butcher Cara Nicoletti and food veterans Erin Patinkin, co-founder of Ovenly, and Ariel Hauptman, Seemore Meats […]
Pete’s Introduces First-To-Market Butter Lettuce Wrap Kits
Pete’s, the California-based produce company specializing in hydroponically grown living lettuce and cress varieties, will debut a new line of fresh convenience products, Pete’s Butter Stuffers, in retail locations in and around the West Coast this spring. Available in three varieties—Asian Style Chicken, Southwest Style Chicken and California Style Chicken— Pete’s Butter Stuffers offers time-pressed […]
Graeter’s Ice Cream, Braxton Brewing Co. Launch New Collaboration
Braxton Brewing Co. and Graeter’s Ice Cream are releasing a new innovation that brings two Cincinnati-area brands together once again. On Friday, Feb. 28, Graeter’s Black Cherry Chocolate Chip White Stout will be available at a tapping and release party at Braxton Brewing Co. Beginning March 2, consumers also will be able to purchase 16-oz. […]
