Craigs Creamery, founded by eight local farm families in Pavilion, New York, and owned by Dairy Farmers of America, is a new cheese brand with a direct connection to the farm. The cheese is made with fresh milk that goes from cow-to-creamery within hours, and the farmers utilize modern farming methods that focus on environmental responsibility. […]
Category: New Products
Talenti Gelato Offers Organic Collection And New Flavors
Talenti, a maker of gelato based in Englewood Cliffs, New Jersey, has introduced Talenti Organic, a new collection of gelatos made with all organic ingredients. This new range of gelato offers a certified-organic option in the following four recipes: Organic Ginger Matcha Gelato: Made with green tea and ginger steeped in organic cream, blended with Japanese Matcha. […]
Unilever Unveils On-The-Go Deodorant Wipes
Unilever now has products designed for on-the-go lifestyles with the introduction of new Deodorant Wipes. With 24-hour odor protection, the new Deodorant Wipes are available from Dove, Dove Men+Care, Degree Women, Degree Men and Axe. Unilever’s Deodorant Wipes are pre-moistened, alcohol-free and packaged with built-in lids to ensure freshness. “Our research shows that nearly 50 percent […]
Plant-Based Protein Drink Koia Expands Distribution To Target
Koia, a plant-based protein beverage, has gained distribution into 530 Target locations across the Midwest, Northeast and Florida. Koia’s five original flavors—Vanilla Bean, Cacao Bean, Coconut Almond, Cold Brew Coffee and Cinnamon Horchata—now are available for purchase for $3.99 in the refrigerated section. “With a mission to bring plant-based nutrition to the masses, Koia’s entrance […]
Rubicon Bakers Launches New Vegan Neapolitan Cupcakes
Rubicon Bakers has added Vegan Neapolitan Cupcakes to its product line. “Inspired by a nostalgic favorite, these delightful pink treats just happen to be vegan,” says Rubicon. Now available at retailers nationwide, the cupcakes are on shelves in time for Valentine’s Day. Rubicon Bakers is committed to its mission to “Bake A Better World” by hiring people […]
True Food Expands True Chef And Chef’d Retail Meal Kit Lines
True Food Innovations, based in Newport Beach, California, is launching new products under both its True Chef and Chef’d branded lines of retail meal kits. The new offerings feature fresh, clean label, preservative-free recipes with 55 days of shelf life. “We are setting the standard for the retail category through innovation, product development and technology; we listened to our […]
Seapoint Farms Introduces Edamame-Based Rice Alternatives
Southern California-based Seapoint Farms is rolling out what it says is the world’s first-ever edamame-based rice substitute, “Riced.” The new frozen Riced products are offered in two varieties: Riced Edamame and Riced Medley, featuring edamame, cauliflower and sweet potato. Riced products will be available beginning in mid-February at leading supermarkets and health food stores nationwide for an MSRP of […]
Hofmann Sausage Launches Its First Grab-N-Go Meat Snacks
Hofmann Sausage Co. in Syracuse, New York, has added pork hunter sticks and beef jerky to its product mix. The new products debuted in late December with a soft introduction in select SavOn and Maple Leaf Market convenience stores in Upstate New York. According to Statista, more than 126 million Americans consumed meat snacks and beef jerky […]
