The Shelby-Griffin Report presents the 21st annual tribute to Women of Influence in the food industry. For 21 years, we’ve honored the outstanding women shaping the food industry—from executives and innovators to mentors and community leaders. This year’s nominees represent a diverse range of roles, backgrounds, and regions, each making a profound impact in their careers and beyond.
Explore their stories below, and join us in celebrating their achievements.
2026 Women of Influence
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2026 Women of InfluenceHye Suk Makley
Mechnical Engineer III, Toshiba Global Commerce Solutions
Read MoreHye Suk Makley exemplifies the powerful impact of results-driven leadership paired with deep personal integrity. As an innovator, she consistently elevates operational performance while empowering teams.
Known for her disciplined, analytical approach, Makley delivers measurable outcomes that streamline processes, strengthen cross-functional collaboration and drive initiatives that directly improve customer experience, product quality and organizational efficiency.
Her leadership philosophy is rooted in clarity, empathy and accountability, creating an environment where teams feel supported and challenged to excel. This is especially evident in her work on self-checkout systems, where she optimizes end-to-end operational workflows to improve speed, reliability and user experience. She is pivotal in shaping solutions that reduce friction for customers while lowering operational overhead for store teams.
Makley's deep technical expertise and problem-solving mindset earned her the title of Toshiba Master Inventor, with eight issued patents in the retail and food industry space. She is sought after to solve tough engineering problems that top food retailers face on a daily basis, working across teams and disciplines to develop solutions that drive measurable, enterprise-wide impact.
Her ability to mentor emerging talent, develop high-performing teams and foster inclusive dialogue has earned her the respect of colleagues and partners at all levels.

Celebrating the Women of Influence in the food industry for 21 years!
Presented by The Shelby-Griffin Report
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