For the independent grocer, success is measured in generations. You aren’t just selling groceries; you are building a legacy. But in a landscape dominated by corporate giants, passing down a thriving business requires more than a well-stocked shelf. It requires trading “luck” for the leverage of actionable shopper data. Mapping the Modern Shopper Journey The […]
Category: National
FMI Research: 94% Of Food Retailers Have Health, Well-Being Programs
FMI – The Food Industry Association released findings from the 2026 Report on Food Industry Contributions to Health & Well-Being Feb. 26, revealing the industry’s efforts to serve as a destination for health and well-being through products, resources and services that support shoppers’ individual health goals. The report was released following the recently published Dietary […]
Flashfood Report: 90% Surge In Egg Purchases As Prices Squeeze Shoppers
Demand for affordable meat and eggs on discount grocery app Flashfood surged in January as Americans grapple with rising grocery costs, with egg purchases up 90 percent and ground beef sales climbing 28 percent year-over-year. Protein now accounts for more than 30 percent of all sales on Flashfood’s platform. Beef’s share of total sales on […]
USDA Proposes Updates To Line Speed Rules For Poultry, Pork Processors
The U.S. Department of Agriculture announced proposed updates to federal line speed regulations in poultry and pork establishments operating under modern inspection systems Feb. 17, aimed at lowering food costs and improving supply chain efficiency while maintaining food safety oversight. The proposed rules would update outdated processing requirements for poultry and pork establishments under modern […]
J.M. Smucker Appoints Two Independent Directors Following Elliott Agreement
The J.M. Smucker Co. appointed Woo-Sung (Bruce) Chung and David Singer to its board of directors effective April 15, the Orrville, Ohio-based food company announced Feb. 26. The appointments follow constructive engagement with Elliott Investment Management. The company also entered into an information-sharing agreement with Elliott to facilitate collaboration toward driving sustainable value for all […]
Schwass Takes Helm At IDDBA As Haaf Departs
International Dairy Deli Bakery Association (IDDBA) CEO David Haaf has stepped down from his position effective Feb. 26, the organization’s board of directors announced. Chris Schwass, the association’s CFO, has been appointed acting CEO. Schwass, who has 28 years of experience at the Madison-Wisconsin-based organization, will lead operations while the board begins the search for […]
Acosta Group Study: Shoppers Worried About Artificial Ingredients In Food
Fifty percent of U.S. shoppers are worried about health risks from artificial ingredients, chemicals and preservatives in foods, with that number rising to 79 percent among health-focused shoppers, according to a new study from Acosta Group released Feb. 24. The ingredients-focused shopper study found that 58 percent of all shoppers read labels all or most […]
NFRA Survey Finds Price Is Biggest Factor In Grocery Decisions
Seventy-eight percent of consumers cite price as the biggest factor in their grocery decisions, driving increased adoption of frozen foods as Americans seek to curb food costs, according to the National Frozen & Refrigerated Foods Association. Recent findings from the USDA Consumer Price Index for Food show food away from home rose 4.1 percent over […]
