Posted inExecutive News, Association News, Wakefern, West

Wakefern’s Stigers Named USC’s 2025 Food Industry Executive Of The Year

The USC Marshall School of Business Food Industry Management (FIM) program will honor Mike Stigers, president of Wakefern Food Corp., as its 2025 Food Industry Executive of the Year. Each year, the award is presented to an executive who has demonstrated extraordinary leadership and a strong commitment to education. Stigers also will serve as the […]

Posted inCorporate Store News, Bristol Farms, News, West

Bristol Farms Fundraises For California Wildfire Relief, Local Charities

As part of its ongoing support of communities impacted by recent wildfires, Bristol Farms has begun fundraising campaigns for California Fire Foundation, World Central Kitchen and Pasadena Humane. The L.A. Strong effort is a “give at the registers” program in all 13 Bristol Farms locations. From March 1-14, shoppers could donate $1, $5 or $10 […]

Posted inCorporate Store News, News, West

The Save Mart Companies Names Pulido Store Manager Of The Year

George Pulido of the FoodMaxx store in San Pablo, California, has been named The Save Mart Companies’ 2024 Piccinini-Tocco Outstanding Store Manager of the Year. The announcement was made during the company’s 31st Annual Management Awards Gala on March 8 in San Ramon. “From our roots in California’s Central Valley, The Save Mart Companies has […]

Posted inDairy News, Grocery News, News, West

California Milk Advisory Board Announces Leadership Transition

Dairy industry leader John Talbot retires after a decade of innovation and growth, paving the way for Bob Carroll to steer the future of California dairy. Tracy, Calif. – March 10, 2025 – The California Milk Advisory Board (CMAB), a key player in the dairy industry, has announced a significant leadership transition. CEO John Talbot, who […]

Posted inCorporate Store News, Albertsons, News, West

Albertsons Cos. Pledges To Donate 1.5B Meals By 2030

As part of its Recipe for Change impact framework, Albertsons Cos. and its foundation have established a new goal to donate 1.5 billion meals by 2030 through a combination of surplus food donations and funds raised by its foundation, after meeting the original goal of more than one billion meals. In addition, the foundation’s Nourishing […]

Posted inIndependent Store News, Corporate Store News, Feature, West

Latinos Are Driving Retail Force Across West

by Diana Leza Sheehan / founder, principal consultant, PDG Insights   In this new series, we explore the opportunity created for retailers by targeting Latino grocery consumers across the United States. For context, the Latino population in 2024 reached about 66 million, or about 19.5 percent of the total U.S. population. Spending power among this […]