Dave’s Killer Bread is expanding its product lineup with the national launch of organic sandwich rolls in two varieties: 21 Whole Grains and Seeds and Sandwich Rolls Done Right. In the U.S., sandwiches are a mealtime staple with more than half of Americans enjoying one daily. Dave’s Killer Bread hopes to redefine this classic by providing organic, […]
Category: West
Superfresh Growers Highlights Orchard Buddies During Earth Month
In late 2024, Superfresh Growers launched a new organic packaging line to attract families, find homes for smaller apples and share its passion for sustainable farming. As Earth Day approaches, the company is taking the time to highlight its new product. “We had a mission to make organic apples more appealing to children. We realized […]
The Save Mart Companies Rolls Out Price Reduction Campaign
California-based The Save Mart Companies is lowering prices on more than 4,000 items in Save Mart and Lucky stores throughout California and Nevada. From farm-fresh avocados and bananas to chicken breasts, ground beef, bread, pasta and household staples like name-brand toothpaste and laundry detergent, the initiative is focused on easing expenses for families while redefining […]
Sprouts Awards $250K In Grants To Support Youth Culinary Education
The Sprouts Healthy Communities Foundation has awarded $250,000 in Get Kids Cooking grants to support youth culinary education programs. An estimated 7,000 students at 25 schools nationwide will participate in the program. “Hands-on experiences preparing fresh snacks and meals help kids build real skills and a positive connection with healthy eating,” said Lyndsey Waugh, executive […]
Kroger Appointments Include New Presidents At 3 Divisions
Kroger Co. has announced leadership appointments involving four of its divisions in the West and Midwest. Joe Kelley, formerly president of the Colorado-based King Soopers & City Markets division, has become SVP of retail divisions. Kelley succeeds Kenny Kimball, who returns to the Utah-based Smith’s division as president. Chris Albi, group VP of operations at […]
Heritage Grocers Group Promotes Cates, Garcia To New VP Roles
Heritage Grocers Group has promoted Kim Cates to group VP of merchandising and Allison Garcia to group VP of marketing. Cates and Garcia will report to Suzy Monford, chairman and CEO for Heritage Grocers Group. “Both Kim and Allie bring a wealth of knowledge, innovative thinking and a deep passion for our customers and communities,” Monford said. […]
La Brea Bakery Redefines Pretzel Bread With New Artisan Line
La Brea Bakery has debuted a new soft pretzel bread line to deliver a better-for-you take on a classic category that continues to gain popularity. As demand for premium, restaurant-quality bread at home continues to grow, La Brea Bakery’s Soft Pretzel breads offer a versatile option. Because of their versatility and consumer appeal, the new […]
USC Marshall Enhances Fall 2025 Food Industry Executive Program
USC Marshall Executive Education, in collaboration with the Western Association of Food Chains (WAFC), has revamped its Food Industry Executive Program (FIEP) for fall 2025. The four-day offering is designed to equip food industry executives in retail, manufacturing, grocery and supply chain sectors with advanced leadership strategies, market insights and a competitive edge in an […]
